Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, traditional ful medames. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Traditional Ful Medames is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Traditional Ful Medames is something that I have loved my entire life. They’re nice and they look fantastic.
Guide to Prepare Traditional Ful Medames
To get started with this recipe, we must prepare a few components. You can cook traditional ful medames using 8 ingredients and 5 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Traditional Ful Medames:
- Make ready 2 cups canned fava beans
- Prepare 4 cloves garlic, crushed
- Make ready 8 tablespoons lemon juice
- Prepare 1/2 cup olive oil
- Take 1/2 teaspoon salt
- Prepare 1/2 teaspoon cumin
- Take For garnishing:
- Take 1/2 bunch parsley, finely chopped
Instructions
Instructions to make Traditional Ful Medames:
- Drain and wash the beans, then heat them in a large pan with some water.
- Once hot, transfer the beans along with the water into a medium bowl and mash slightly with a fork.
- In another bowl, mix the garlic, lemon juice and olive oil with salt and cumin. Pour the dressing over the fava beans and mix well.
- Garnish with chopped parsley if desired.
- Serve warm with pita bread, tomato slices and onion wedges.
As simple as that Steps to Prepare Traditional Ful Medames
So that is going to wrap this up for this exceptional food traditional ful medames recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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