Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, suji halwa. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Suji Halwa is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Suji Halwa is something which I have loved my entire life. They are fine and they look fantastic.
Recipe of Suji Halwa
To begin with this recipe, we must first prepare a few ingredients. You can cook suji halwa using 4 ingredients and 5 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Suji Halwa:
- Get 1/2 cup Ghee
- Make ready 1/2 cup Fine Sooji / Semolina
- Get 2 cups Water
- Prepare 1/2 cup Sugar
Instructions
Steps to make Suji Halwa:
- Heat ghee in a heavy bottom pan. - When the ghee is hot, add sooji and fry till sooji turns light golden brown..
- Add cashew nuts, almonds and raisins. - Fry until sooji turns nicely golden brown. - Keep stirring constantly..
- Add water and cook on low heat till all the water is absorbed by sooji and sooji is softened..
- Add sugar and cook for 2-3 minutes, until sugar melts and the halwa is slightly brownish in color..
- Serve hot..
As simple as that How to Prepare Suji Halwa
So that’s going to wrap this up with this special food suji halwa recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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