Easiest Way to Prepare Hummus

Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, hummus. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Hummus is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Hummus is something which I’ve loved my whole life. They’re fine and they look wonderful.

Making hummus without tahini: In the hummus-loving world, there are two camps. If you want to make hummus without tahini, simply leave it out. A chickpea purée without it is still quite delicious.

How to Make Hummus

To get started with this recipe, we have to prepare a few ingredients. You can have hummus using 8 ingredients and 5 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Hummus:

1. Get 400 grams boiled chickpeas
2. Prepare 1 large lemon juice
3. Take 3 tbsp tahini
4. Make ready 3 clove crushed garlic
5. Prepare 1 olive oil
6. Take 1 salt
7. Prepare 1 bunch fresh parsley
8. Take 1 pinch ground cumin (optional)

From Turkish humus or directly from Arabic حُمُّص‎ (ḥummuṣ). enPR: ho͝o'məs, IPA(key): /ˈhʊməs/. enPR: hŭ'məs, IPA(key): /ˈhʌməs/. enPR: ho͞o'məs, IPA(key): /ˈhuːməs/. hummus (usually uncountable, plural hummuses). Learn how to make hummus with this easy homemade hummus recipe! It's quick and easy to make, super-smooth and creamy, and tastes so fresh and flavorful! News, reviews, recipes and videos about hummus, falafel and other middle-eastern foods.

Instructions

Steps to make Hummus:

1. Drain the chickpeas, reserve some of the water, and put them in the mixer jar, with the water. Make a homogeneus puree (better add gradually the water to the chickpeas).
2. Add the tahini, the peeled and crushed garlic cloves, the lemon juice and some salt. And add the ground cumin if you want to use it in this recipe. Mix for 5 minutes, until it gets smooth.
3. Place it in a serving dish and taste it again in case it needs more salt.
4. Add the olive oil over it, with a thin stream, and garnish with fresh parsley.
5. You can eat it warm or cool. If you're going to put it in the fridge, cover it with plastic film before.

Hummus is a delicious Lebanese dip. It's usually eaten on pita bread any time of the day, with any meal. It's made with chick peas, garlic, lemon juice, and salt. Find the best hummus recipes at Allrecipes.com. Find the best hummus recipes at Allrecipes.com.

As simple as that How to Prepare Hummus

So that is going to wrap it up for this exceptional food hummus recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

Print this page