Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, cream of chicken soup. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
I use this cream of chicken soup recipe as a base for making more fully loaded soups, filled out with noodles or rice, and more veggies. A homemade version of Cream of Chicken Soup, light years away from the canned stuff! This version is light on the veggies and.
Cream of chicken soup is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Cream of chicken soup is something which I’ve loved my whole life. They are fine and they look wonderful.
Recipe of Cream of chicken soup
To get started with this recipe, we have to first prepare a few ingredients. You can cook cream of chicken soup using 8 ingredients and 2 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Cream of chicken soup:
- Get 100 gms Boneless chicken
- Make ready 1 tbspn Butter
- Get 1 tsp Salt
- Make ready 1 Chopped onion
- Take 3 cloves Chopped garlic
- Take 1 tsp Flour
- Make ready 1/4 tsp Black pepper
- Make ready For garnishing Coriander leaves f
Making this is so super easy (and cheap!) that you may never buy the canned stuff again. Looking for chicken cream and cheese soup recipes? Learn how to make condensed cream of chicken soup homemade!! Cream of chicken soup is a childhood favorite for many people.
Instructions
Steps to make Cream of chicken soup:
- In a nonstick pan add butter. Add chopped onion garlic. Cook it for 2 minutes add chicken salt and flour cook it for 1 minute Add 2 cups water let it cook till chicken is done.
- Grind it. Pour in soup bowl sprinkle black pepper powder and garnish with coriander leaves
It usually came in a can in condensed form, which called for mixing it with water to make a bowl of a soup. The condensed version is also a popular ingredient for casseroles and other recipes. Whisk the heavy cream, sherry, and salt into the soup and season with pepper to taste. Divide among soup bowls, sprinkle the top of each soup with the chopped parsley and serve immediately. All the creamy goodness of condensed cream of chicken soup, but made from scratch with whole ingredients.
As simple as that Easiest Way to Make Cream of chicken soup
So that is going to wrap this up with this exceptional food cream of chicken soup recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
Print this page
