Guide to Make Clean out the Pantry chicken soup

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, clean out the pantry chicken soup. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Clean Out The Pantry Chicken Soup - Quick And Easy Lunch Recipes "chicken soup With of recipes for lunches and light meals, there's no reason to be bored. This pantry meal recipe is a great way to use and rotate your pantry foods or long term food storage. Add chicken, beans, tomatoes, corn, tomato sauce, and spices.

Clean out the Pantry chicken soup is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Clean out the Pantry chicken soup is something that I have loved my whole life.

Guide to Prepare Clean out the Pantry chicken soup

To begin with this particular recipe, we have to prepare a few ingredients. You can have clean out the pantry chicken soup using 21 ingredients and 8 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Clean out the Pantry chicken soup:

1. Get —–soup——-
2. Get 1 pound pickled sour mustard greens
3. Prepare 1 pound Asian boiled peanuts
4. Prepare 4 pounds chicken quarters, leg and thigh
5. Take 1 gallon water
6. Make ready 1 tablesoon salt
7. Make ready 1 pound carrots
8. Prepare 1 large onion diced
9. Take 4 envelopes Vigo Spanish flavorings and color= 1 tablespoon
10. Prepare 1/2 teaspoon ground turmeric
11. Prepare 1 teaspoon black pepper,ground
12. Prepare 1 teaspoon granulated garlic powder
13. Take 2 teaspoons summer savory
14. Take 1 tablespoon ground cumin
15. Get 1 teaspoon paprika
16. Take —–egg——
17. Prepare 8 salted yokes of duck eggs
18. Get 6 large chicken eggs
19. Make ready —–thickener——
20. Get 1/3 cup water
21. Take 2 tablespoons cornstarch

Steaks and chops, with bones removed, are suitable to slice and add to soup. You can adapt this basic recipe to use ingredients in your fridge and pantry. Try single flavours or combinations to make anything from vegetable broth to hearty lentil. Fill your pantry with real, healthy meals.

Instructions

Instructions to make Clean out the Pantry chicken soup:

1. Dice the onions, chop the carrots and mustard greens, look and clean the chicken remove any feathers that may still be attached.
2. Boil the chicken for 20 minutes covered take out to cool and remove the meat from the bones.
3. Add all the soup ingredients into the broth.
4. Add back the chicken. let cook 20 minutes covered.
5. Add the salted duck egg yokes. Simmer 10 minutes
6. Crack the chicken eggs and add whole. I always crack them in a bowl one at a time to check to make sure they are not bloody.
7. Mix the water and cornstarch together and add to simmering soup stirring often to thicken a bit.
8. Serve i hope you enjoy!

Start by learning how to can your own chicken soup! Making and canning your own soup from scratch means that you control the ingredients, and you Need less sodium? No problem, just leave it out. Out with the Bad: Throw Out the Junk, Over-Processed, Unhealthy Food That's Holding Your Health Hostage. Not everyone can afford to clean out their pantry and buy all new groceries, so if you're budget conscious, consider saving this until the next time your cabinets are looking a bit bare and you.

As simple as that Steps to Prepare Clean out the Pantry chicken soup

So that’s going to wrap this up for this exceptional food clean out the pantry chicken soup recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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