Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, gingerbread fat bombs. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Gingerbread Fat Bombs is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Gingerbread Fat Bombs is something that I have loved my entire life. They are fine and they look wonderful.
How to Make Gingerbread Fat Bombs
To begin with this recipe, we have to prepare a few ingredients. You can cook gingerbread fat bombs using 7 ingredients and 8 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Gingerbread Fat Bombs:
- Get 6 tablespoons unsalted butter
- Take 2 cups oats
- Get 1/3 cup sugar
- Take 2 teaspoons ginger (fresh/ground)
- Prepare 2 teaspoons cinnamon
- Get Pinch salt
- Get 6 tablespoons honey
Instructions
Instructions to make Gingerbread Fat Bombs:
- Melt butter in a pot over low heat.
- Ground oats in a food processor till flour consistency. Alternatively use macadamia or almond flour.
- Chop ginger finely if fresh ginger.
- Mix dry ingredients in a bowl and wet ingredients in a cup.
- Combine wet and dry mixture to form a dough.
- Roll tablespoons balls.
- Place in container lined with baking paper at the bottom.
- Refrigerate overnight and enjoy!
As simple as that Recipe of Gingerbread Fat Bombs
So that is going to wrap this up with this special food gingerbread fat bombs recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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