Easiest Way to Make Easy Chirashizushi with Salmon Flakes
Johnny Carpenter 28/07/2020 16:43
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๐ Cuisine: American
๐ฉ 1 - 1 servings
๐ Review: 869
๐ Rating: 4.4
๐ณ Category: Dinner
๐ฐ Calories: 168 calories
Easy Chirashizushi with Salmon Flakes
Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, easy chirashizushi with salmon flakes. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Easy Chirashizushi with Salmon Flakes is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Easy Chirashizushi with Salmon Flakes is something that I have loved my entire life. They’re fine and they look wonderful.
Easiest Way to Prepare Easy Chirashizushi with Salmon Flakes
To begin with this particular recipe, we have to prepare a few components. You can have easy chirashizushi with salmon flakes using 6 ingredients and 5 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Easy Chirashizushi with Salmon Flakes:
Get 2 tbsp and plus Salmon flakesor commercial)
Prepare 1 tbsp White sesame seeds
Get 2 rice bowlfuls Cooked rice (warm)
Take 1 tbsp Sushi vinegar
Prepare 1/2 Cucumber
Get 2 eggs Kinshi tamago
Instructions
Instructions to make Easy Chirashizushi with Salmon Flakes:
Mix beaten eggs with 1 teaspoon of sugar, a pinch of salt, and 1 teaspoon of sake. Make kinshi-tamago by frying a thin omelet in a pan and cutting it into thin strips.
Mix the warm rice with sushi vinegar, salmon flakes and white sesame seeds.
Julienne the cucumber and sprinkle onto the rice. Place the kinshi-tamago on top and garnish with red pickled ginger.
[Note] If you don't have store-bought sushi vinegar, make your own. Mix 1 tablespoon of sugar, 1 and 1/2 tablespoons of vinegar and 1/2 teaspoon of salt. To dissolve the sugar, microwave for about 30 seconds.
This is a luxurious version with marinated sashimi bonito + sweet & sour pickled lotus roots + thick Japanese omelet + steamed prawns + salmon roe.
As simple as that Simple Way to Prepare Easy Chirashizushi with Salmon Flakes
So that’s going to wrap it up with this exceptional food easy chirashizushi with salmon flakes recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!