Steps to Prepare Beetroot Halwa

Floyd Boyd   06/10/2020 09:03

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  • 🌎 Cuisine: American
  • 👩 1 - 1 servings
  • 😍 Review: 559
  • 😎 Rating: 4.8
  • 🍳 Category: Dessert
  • 🍰 Calories: 108 calories
  • Beetroot Halwa
    Beetroot Halwa

    Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, beetroot halwa. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

    Beetroot halwa recipe with step by step photos. Beetroot halwa is a slow-cooked dessert made with grated beetroots, milk, sugar, cardamom and dry fruits. This is one of those halwa which I have.

    Beetroot Halwa is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Beetroot Halwa is something which I have loved my whole life.

    Recipe of Beetroot Halwa

    To get started with this recipe, we must prepare a few ingredients. You can cook beetroot halwa using 7 ingredients and 6 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Beetroot Halwa:

    1. Get 2 medium Beetroot
    2. Get 1 /3 cup mawa grated
    3. Make ready 2 tbsp milk powder
    4. Get 1/4 cup deshi ghee
    5. Take 1 pinch salt
    6. Take Sugar according to taste 1/2 tsp cardamon powder
    7. Prepare Roasted dry fruits for garnishment

    The first time I tried beetroot halwa, it was total disaster, I ended up in making burfi,instead halwa. Then after having that as dessert at my SIL's place and another friend's place, when I asked for. Beetroot Halwa (beetroot ka halwa) is a delicious Indian dessert prepared with beetroots. It is easy to prepare and tastes great.


    Instructions

    Steps to make Beetroot Halwa:

    1. Clea, wash and grate beet-roots
    2. Take a pan. Heat with adding 2 tbsp ghee.
    3. Roast mawa with ghee and fry for 2 minutes in low medium flame.
    4. Now add grated beet-roots and a pinch of salt, fry till water evaporates.
    5. Mix sugar and milk powder,stir for 3 minutes. Now add rest of the ghee. Stir till coked beetroot gather.

    Even those who hate beetroots will love this delicious halwa. Beetroot halwa recipe is the easiest sweet dish you can make for Indian festivals like Navratri (Dusshera) and Diwali. The vibrant humble beetroot merges well with ghee (clarified butter), milk. Easy Beetroot Halwa is a super easy to make and delicious Indian sweet. Beetroot Halwa Recipe, How To Make Beetroot Halwa Recipe.

    As simple as that Recipe of Beetroot Halwa

    So that is going to wrap it up with this exceptional food beetroot halwa recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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