Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, egyptian salad with mashed potato π₯. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Egyptian Salad with mashed potato π₯ is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Egyptian Salad with mashed potato π₯ is something which I’ve loved my whole life. They are nice and they look fantastic.
Easiest Way to Prepare Egyptian Salad with mashed potato π₯
To begin with this recipe, we must prepare a few ingredients. You can have egyptian salad with mashed potato π₯ using 20 ingredients and 3 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Egyptian Salad with mashed potato π₯:
Get 1/2 cup Chick peas
Take 1 big cup cucumber π₯
Get 1 big tomato π
Get I lettuce π₯¬
Take 1 white onion π§
Make ready 1/4 cup olive oil
Make ready 1 cup Grilled bread
Make ready 1/4 cup mushroom π
Get 1/2 cup sweet corn
Make ready 1 small pack of potato chip strips
Make ready Ranch dressing
Get 1 tbsp olive oil
Get to taste Salt and pepper
Get 1/2 cup small sliced carrots π₯
Take For mashed potato
Make ready 4 large potato
Get Butter π§
Get Cream cheese
Make ready 1 small can of evap milk
Get to taste Salt and pepper
Instructions
Steps to make Egyptian Salad with mashed potato π₯:
Cut them into small pieces. Mix all the ingredients, put the olive oil and salt and pepper to taste and put the ranch dressing
For mashed potato: peel the potato π₯ and boil it until it is soft and easy to mashed it into a fine paste. Mix the milk butter, cheese and salt and pepper to taste.
As simple as that Recipe of Egyptian Salad with mashed potato π₯
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