Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, sooji ka halwa. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Sooji ka Halwa is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Sooji ka Halwa is something which I’ve loved my entire life. They are nice and they look fantastic.
Sooji ka halwa was made in home whenever we wanted to have something sweet. Sooji ka halwa or sheera are often made for an auspicious occasion or a pooja. It could also be a festive occasion like Diwali, Ganesh Chaturthi or a religious ceremony conducted in your home or you.
Recipe of Sooji ka Halwa
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook sooji ka halwa using 6 ingredients and 7 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Sooji ka Halwa:
- Prepare 250 gram Sooji
- Take 150 gram Maidah
- Make ready 220 grams Sugar
- Make ready 4 cups water
- Prepare 3-4 Sabz Elaichi
- Take 1/2 cup Ghee
Suji ka Halwa Recipe (with Step by Step Photos). This almonds and cashew rich soft and savory sooji halwa prepared without milk is a welcome treat for taste buds at anytime and can give tough. Halwa is a famous dessert that is prepared all over the world with various ingredients and in countless. Just made the halwa like half an hr ago.
Instructions
Instructions to make Sooji ka Halwa:
- Ghee Ko Pan mien dal kar garam kar lien. Sooji or maidah Chan kar ghee mien mix kerien or Halki aanch per 15 minutes bhoonien.
- Dosray stove per pani or cheeni mix Kar ke pakny rakh dein. Sath hi sabz Elaichi Bhi daal dien.
- 15 minutes Halki anch per sooji or maiday Ko ghee mien itna bhoonien ke colour Halka brown ho jaye or khushboo aany lggy.
- Jab cheeni pani mien ghull jaye or pakny lggy to flame tez kar ky 5 minutes or pkayein.
- Ab slowly slowly sugar syrup ko sooji mien shamil kerien aanch drmeyani rakhien.
- Sara sheera daal kar 2 se 3 minutes pkayein jab halwa painda chorny laggy to Halwa ready hai.
- 30 minutes mien Sooji ka halwa Tayar hai.
In addition to raisons u can also add cocounut. Sooji Halwa is a traditional but popular dessert. Sooji Halwa is delicious and a welcome treat for guests. I have done this recipe a few years ago and now decided to do another version of Sooji. In this term Sooji ka Halwa, sooji translates to semolina, and halwa means a sweet or pudding.
As simple as that Recipe of Sooji ka Halwa
So that’s going to wrap it up with this special food sooji ka halwa recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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