Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, japanese sashimi tuna salad. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Japanese Sashimi Tuna Salad is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Japanese Sashimi Tuna Salad is something which I have loved my whole life.
How to Prepare Japanese Sashimi Tuna Salad
To get started with this particular recipe, we have to first prepare a few ingredients. You can have japanese sashimi tuna salad using 5 ingredients and 7 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Japanese Sashimi Tuna Salad:
- Take 50 g Tuna Sashimi
- Take 1 piece white spring onion
- Get 1 tablespoon smashed peanut
- Prepare 1 teaspoon sesame oil
- Prepare 1 teaspoon soy sauce
Instructions
Instructions to make Japanese Sashimi Tuna Salad:
- Spring onion
- Shred spring onion
- Soak in water
- And drain
- Slice raw tuna and dish onion and tuna
- Garnish crushed peanut
- Put sesame oil and soy sauce and mix well. Let's eat. You can garnish cornflakes instead of crushed peanuts.
As simple as that Steps to Prepare Japanese Sashimi Tuna Salad
So that is going to wrap this up for this special food japanese sashimi tuna salad recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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