Simple Way to Make Suji ka Halwa

Alvin Watts   08/08/2020 10:18

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  • 🌎 Cuisine: American
  • 👩 1 - 2 servings
  • 😍 Review: 487
  • 😎 Rating: 5
  • 🍳 Category: Dessert
  • 🍰 Calories: 120 calories
  • Suji ka Halwa
    Suji ka Halwa

    Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, suji ka halwa. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

    Suji ka Halwa Recipe (with Step by Step Photos). This almonds and cashew rich soft and savory sooji halwa prepared without milk is a welcome treat for taste buds at anytime and can give tough. Suji ka halwa or Sheera is a quick, easy and delicious pudding which is often made in most Indian homes and in my home as well.

    Suji ka Halwa is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Suji ka Halwa is something which I’ve loved my whole life. They’re nice and they look fantastic.

    How to Make Suji ka Halwa

    To begin with this particular recipe, we must first prepare a few ingredients. You can have suji ka halwa using 5 ingredients and 2 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Suji ka Halwa:

    1. Make ready 1 cup sooji (Rava)
    2. Take 2 tbsp ghee
    3. Take 4-5 tbsp Sugar
    4. Get 2 cups Milk
    5. Take As required Assorted nuts

    My mom's everyday sooji halwa (or suji halwa) never had nuts in it. She didn't even add cardamom powder. Sooji Halwa Recipe : Semolina and sugar syrup dessert flavored with cardamom and garnished with almonds. Halwa is a famous dessert that is prepared all over the world with various ingredients and in countless. the recipe for suji ka halwa is very similar with the texture to popular rava kesari finally do check out my other festival and vrat related recipes collection from my website with this post of suji ka halwa. it.


    Instructions

    Instructions to make Suji ka Halwa:

    1. Heat the Pan add ghee, sooji and roast it for 5 to 10 mins.
    2. Now add milk and cook it till rava becomes soft, then add sugar cook for 5 to 10 mins till ghee releases from halwa. Garnish with dryfruits.

    Sooji Halwa is a traditional but popular dessert. Sooji Halwa is delicious and a welcome treat for guests. I have done this recipe a few years ago and now decided to do another version of Sooji Halwa. Suji ka halwa here is made by dry roasting and adding the roasted sooji in milk, flavored with elaichi powder and saffron flavored milk. I would like to share some important tips to make the perfect.

    As simple as that Simple Way to Make Suji ka Halwa

    So that’s going to wrap this up for this exceptional food suji ka halwa recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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