Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, moong dal halwa. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Moong dal halwa recipe with step by step photos. Moong dal halwa is an addictive and delicious halwa variety made from mung lentils and ghee (clarified butter). it is a popular and rich halwa recipe. #MoongDalHalwa #Winters #Halwa #KKitchen #kunalkapurrecipes Moong Dal Halwa - Ground सिर्फ एकबार बनाये और महीनों तक खाये बिना दाल भिगोए ऐसा हलवां सब खाकर खुश होजाए Quick Moong Dal Halwa. Moong dal halwa is a classic Indian sweet dish made with moong lentils, sugar, ghee and cardamom powder.
Moong dal halwa is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Moong dal halwa is something which I’ve loved my entire life.
Easiest Way to Make Moong dal halwa
To get started with this particular recipe, we must first prepare a few components. You can cook moong dal halwa using 5 ingredients and 5 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Moong dal halwa:
- Take 1 cup Moong dal
- Take 2 tsp sooji
- Take to taste sugar
- Get 2 Cardamom
- Make ready 3 tsp ghee
Traditionally, you have to soak dal overnight and grind it and then stir, stir, stir the raw lentils until cooked. Moong Dal Halwa is a famous Indian dessert, especially made during winter months. Halwa - the most common Indian dessert which is made in every household. It's so common and average that you.
Instructions
Steps to make Moong dal halwa:
- Make is coursely paste ready to moong dal
- Roasted dry fruits to garnish
- Low flame hit the ghee then put besan teo tables spoon two tablespoons spoon suji roast an now daal paste mix it well and cook till
- Daal leave it ghee light brown shade, then ready sugar syrup mix it one ny one
- Then cook till little dry, now moondal halwa is ready to serve.garnish with dry fruits
Moong dal halwa is a luxurious yet lip-smacking sweet from the state of Rajasthan. My first experience with this halwa was at a cousins wedding. It was a cold winter night, and a huge queue was lined up. Rich and delicious, moong dal halwa takes some time to get ready but the end result is well worth all the effort. Sanjeev Kapoor..moong dal pitha, moong dal halwa, moong dal payasam, urad dal ladoo, kobbari laddu, karachi halwa, carrot halwa, walnut halwa, dates halwa. further to these i would also like.
As simple as that Guide to Make Moong dal halwa
So that’s going to wrap this up for this exceptional food moong dal halwa recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
Print this page
