Easiest Way to Prepare White Pumpkin Halwa

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, white pumpkin halwa. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

White Pumpkin Halwa is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. White Pumpkin Halwa is something which I’ve loved my entire life. They’re nice and they look wonderful.

Recipe of White Pumpkin Halwa

To get started with this recipe, we have to first prepare a few components. You can cook white pumpkin halwa using 8 ingredients and 7 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make White Pumpkin Halwa:

1. Take 1 kg white Pumpkin (Grated)
2. Make ready 50 gm Ghee
3. Make ready 1/4 kg Sugar
4. Take 30 gm Cashews
5. Prepare 5 badam/ almonds
6. Make ready 8 Pistachios
7. Make ready As needed Saffron / Food Color Powder
8. Prepare 2 Tbsp Cardamom + Sugar Powder

Instructions

Steps to make White Pumpkin Halwa:

1. For Roasting Cashews, Add 2 tbsp of Ghee in Pan. Then add Cashews and saute until it becomes Golden brown and transfer it to a bowl.
2. For Preparing Halwa, Add Grated Pumpkin in Cashews roasted Pan. Saute until Pumpkin and Ghee mixed well.Then close the lid and leave for 10 mins to boil. If you are using non-stick pan, there is no need for sauting it in between 10 minutes. If you are using any other vessels, you need to saute it for every 2 minutes.otherwise halwa will stick into vessels.
3. After 10 mins, Saute well and add 1/4 kg of Sugar. Saute until Pumpkin and Sugar mixed well.
4. After Sauting, add Saffron or Food Color. Then mix well and Close it for 5 minutes. Once the water content is gone from the halwa Add 2 Tbsp of Ghee to it. Then again mix well.
5. Now add 2 Tbsp powder of Cardamom and Sugar. Mix well.
6. Add Roasted Cashews, Badam and Pista to it and mix well.
7. Tasty Pumpkin Halwa is ready to taste. Garnish it with some Cashews, Badam and Pista.

As simple as that Guide to Prepare White Pumpkin Halwa

So that is going to wrap this up with this exceptional food white pumpkin halwa recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

Print this page