Recipe of Temari sushi (sushi balls)

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, temari sushi (sushi balls). It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Temari sushi (sushi balls) is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Temari sushi (sushi balls) is something which I have loved my entire life.

Simple Way to Prepare Temari sushi (sushi balls)

To get started with this recipe, we have to first prepare a few ingredients. You can have temari sushi (sushi balls) using 3 ingredients and 6 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Temari sushi (sushi balls):

1. Make ready 2 cups cooked white rice (sushi rice)
2. Make ready 4 tbsp sushinoko powder
3. Make ready Toppings (grilled zucchini, avocado + smoked salmon)

Instructions

Instructions to make Temari sushi (sushi balls):

1. Add sushinoko powder to cooked rice while still warm. Mix well and let it cool. (Sushinoko powder - powdered sushi flavoring bought at Mitsuwa supermarket, Japanese store in San Jose)
2. Prepare toppings. <Grilled zucchini> Slice zucchini and grill them as desired. Olive oil is a nice touch when grilling. Gently salted and peppered. Completely cooled before making sushi balls. <Avocado + smoked salmon> Peel avocado skin and take pit out, and mash them. Add drops of lemon juice to avoid avocado getting brown and salt mashed avocado (just a hint). Cut smoked salmon in small pieces.
3. Spread Saran Wrap (or a similar product) over palm (about twice as big as your palm). Place a topping right in the middle. Place 2 tbsp of flavored rice on top, and wrap it to a size of golf ball.
4. FYI - Sweet sour sushi rice is usually made with cooked white rice mixed with vinegar, sugar, salt (+ konbu, a type of sea weed). I personally like using Sushinoko powder to avoid rice getting too wet. Specially, it’s easy!
5. FYI - Temari means Japanese traditional handballs.
6. FYI - Toppings are usually (traditionally) sashimi fish. But you could try anything you like - cooked meat, pickled veggies, corned beef, ham, SPAM, cooked egg etc. Try your ideas and let me what you liked!!

As simple as that Guide to Make Temari sushi (sushi balls)

So that is going to wrap this up for this special food temari sushi (sushi balls) recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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