Steps to Prepare Besan ka halwa

Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to make a special dish, besan ka halwa. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Besan ka halwa is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Besan ka halwa is something that I have loved my whole life. They are nice and they look fantastic.

Besan ka halwa recipe with step by step photos. Delicious besan halwa made from gram flour, ghee, sugar and cardamom powder. I thought of sharing a quick dessert for ganesh festival on the last day.

How to Make Besan ka halwa

To begin with this recipe, we must prepare a few components. You can cook besan ka halwa using 9 ingredients and 6 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Besan ka halwa:

1. Make ready Syrup:(sheera)
2. Make ready 3/4 cup Sugar or to taste
3. Make ready 1/2 cup Water
4. Take 1 tsp Cardamom powder
5. Prepare 1 cup Ghee
6. Prepare 2 cups gram flour (baisan) sifted
7. Make ready 1/4 cup Semolina (sooji)
8. Get 1/2 cup Khoya
9. Make ready 15-20 Almonds

This is delicious and also quick and easy. besan ka halwa recipe with the goodness of besan, ghee and also myriad dry fruit options. furthermore, some easy and important tips, suggestions and variations to this besan halwa recipe. Besan ka halwa was one of those things. A humble dessert that uses some very basic ingredients found easily in an Indian pantry but if made right, can outshine the fanciest of them. Besan Ka Halwa is a quick and easy Pakistani dessert that is super delicious…it's made from gram flour, sugar, butter or ghee and cardamom powder.

Instructions

Steps to make Besan ka halwa:

1. For sheera:In saucepan,add sugar and water mix well and cook until syrup thickens.
2. Add cardamom powder, mix well and set aside.
3. In pot add ghee and let it melt,add gram flour and semolina mix well and cook on low flame for 25 minutes and mix well continuously.
4. Add khoa and mix well
5. Turn off the flame,add prepared sheera and mix well
6. Add almonds mix well and serve.

Today I'm sharing with you, one of the first. To begin making Besan Ka Halwa Recipe, heat a heavy bottomed pan on medium heat; melt the Serve Besan Ka Halwa after a delicious meal of Dal Makhani, Paneer Butter Masala, Garlic Naan. Besan ka halwa recipe or simply gram flour halwa is a traditional Punjabi sweet made especially during festive seasons. Besan halwa is a rich dessert enhanced with cashewnuts, raisins and an ample. Besan Ka Halwa is a delectable dessert that comes loaded with dry fruit and a generous helping of desi ghee.

As simple as that Recipe of Besan ka halwa

So that’s going to wrap it up with this special food besan ka halwa recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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