Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, semolina dry fruit halwa. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Semolina dry fruit halwa is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Semolina dry fruit halwa is something which I’ve loved my entire life.
Fairly uncomplicated to make and delicious to eat, Indian sooji ka halwa is a cooked semolina dessert that is a comfort food favorite. This recipe for sooji ka halwa ("made with semolina") is a popular version with many families because it is one of those simple but very satisfying desserts that hits the. Semolina Halwa with dry fruits is an amazing and delicious recipe.
Simple Way to Prepare Semolina dry fruit halwa
To begin with this particular recipe, we must first prepare a few components. You can cook semolina dry fruit halwa using 10 ingredients and 3 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Semolina dry fruit halwa:
- Make ready 1 cup semolina
- Make ready 1 cup sugar
- Get 1/2 cup dasee ghee
- Take 2 cup water
- Take 1/4 tsp cardamom powder
- Prepare 1 tsp rose water
- Prepare 3 _4 casar threads
- Prepare Some mix dryfruit powder
- Take pieces Some raisins and coconut
- Take Some cheronji
Sooji Halwa is one of the most common Indian sweet/dessert for any occasion a sooji halwa would never go wrong and for me I will make this halwa or Seviyan Kheer (Semiya Payasam) for most. Put the semolina in a heavy bottom dry pan, cook over a medium heat until it turns a light golden brown, this is the tricky part because when you think nothing is happening it burns. You can definitely substitute any of the dried fruit and nuts with your favorites. Heat the oil and add the semolina, salt and cardamom seeds.
Instructions
Steps to make Semolina dry fruit halwa:
- Take a pan add ghee and semolina stir fry slow Flame and add sugar and water cook well add coconut raisins cheronji dry fruits rose water casar cardamom powder mix well and cook
- Ready to serve with garnish dry fruits powder and raisins cheronji
- Enjoy with your family take care eat well see you again with next recipe bye
Keep stirring it until it develops a golden color. This will toast the semolina and give it a delicious flavor. Trova immagini stock HD a tema Semolina Halwa Dry Fruits e milioni di altre foto, illustrazioni e contenuti vettoriali stock royalty free nella vasta raccolta di Shutterstock. Migliaia di nuove immagini di alta qualità aggiunte ogni giorno. Creamy and delicious sooji ka halwa or semolina pudding, a sweet and simple dessert with a great traditional value.
As simple as that Steps to Prepare Semolina dry fruit halwa
So that is going to wrap it up for this special food semolina dry fruit halwa recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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