Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, chicken soup (nilagang manok). It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Nilagang Manok is a simple Filipino chicken soup with clear broth. The term literally translates to boiled chicken. Have you tried nilagang baboy or beef nilaga?
Chicken soup (nilagang manok) is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Chicken soup (nilagang manok) is something which I have loved my whole life. They are fine and they look fantastic.
How to Prepare Chicken soup (nilagang manok)
To get started with this particular recipe, we must first prepare a few ingredients. You can have chicken soup (nilagang manok) using 9 ingredients and 5 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Chicken soup (nilagang manok):
- Make ready cabbage (recycled)
- Prepare 1/4 Chicken (1 breast chicken)
- Make ready 1 pcsTomato
- Get 1 pcs Onion
- Make ready 1 pcs Potato
- Prepare 2 pcs Garlic
- Get pcs Ginger small
- Get To taste Salt and pepper
- Prepare Water no exactly measurements
This recipe calls for chicken, potatoes, and spices. You can also add vegetables to this comforting one-pan meal. How to make Nilagang Manok (Boiled Chicken Soup). Nilagang manok or boiled chicken soup is one of the simplest Filipino recipes by just boiling the chicken and putting all the vegetables and spices in a pot until cooked and presto! you have a tasty nilagang manok dish.
Instructions
Instructions to make Chicken soup (nilagang manok):
- Clean the vegetable at cut into regular size /cubes.
- And then boil the water with garlic ginger tomato and onion for 10 minutes before i add the chicken &potato (i put half of lemon to marinate of chicken and salt.) Cook for 25 minutes.
- After 25 minutes add pepper to taste add salt if needed. Then cabbage and chiliπΆ just wait 5 minutes then finish. ππ.
- You can eat with rice π ππ.
- Tell me guy if you try my ricipe.& Comment below if you like my ricepe. Thank you. β€β€β€
In choosing the chicken used in this recipe, it is preferable to choose a native. Nilagang Manok is a clear chicken soup loaded with vegetables and seasoned with patis or fish sauce. The chicken pieces are boiled until tender resulting in a light flavorful soup that both savory and naturally sweet from the vegetables. Nilagang manok translates to boiled chicken. It's the generic name for a wide array of rustic Filipino chicken and vegetable soups.
As simple as that Recipe of Chicken soup (nilagang manok)
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