Simple Way to Make Gajar ka halwa

Howard Rodriguez   27/07/2020 21:58

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  • 🌎 Cuisine: American
  • 👩 1 - 3 servings
  • 😍 Review: 373
  • 😎 Rating: 4.8
  • 🍳 Category: Dinner
  • 🍰 Calories: 205 calories
  • Gajar ka halwa
    Gajar ka halwa

    Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, gajar ka halwa. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

    Gajar ka halwa is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Gajar ka halwa is something which I have loved my entire life.

    Carrot halwa or gajar halwa recipe - A slow cooked traditional Indian halwa or pudding made by simmering carrots in milk. Carrot halwa is popularly known as gajar ka halwa, gajrela or gajar halwa. Gajar ka Halwa Pressure cooker recipe video - Gajar Burfi - Quick by Bhavna.

    Steps to Make Gajar ka halwa

    To begin with this particular recipe, we have to prepare a few components. You can have gajar ka halwa using 7 ingredients and 4 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Gajar ka halwa:

    1. Take 2 liter milk
    2. Get 1 kg gajar
    3. Prepare To taste sugar
    4. Make ready 3,4 Sabaz Elaichi
    5. Prepare 7-8 Khajoor
    6. Take 4 tbsp Khoya
    7. Get 2 tbsp desi ghee

    Gajar ka halwa is a delicious mouth watering sweet dish prepared by carrot and milk especially in Indian subcontinent. Its very easy to prepare and cook however it takes little bit of time to cook. Gajar Ka Halwa Recipe is and Indian Carrot Pudding which is a traditional delightful dessert made from grated carrot and can be be made very quickly. You can make this during festivals or a dessert for.


    Instructions

    Steps to make Gajar ka halwa:

    1. Sb sy pehly gajroo ko kash kar ke doodh my dal kar khoob pakaen
    2. Jab dodh dry ho jae to is my ghee aur Elaichi Dal kar mix kry.pir cheeni dal kar achi trha bhonnyn
    3. Jab dhod dry ho jae to is my khoya aur khajoor dal kar 2 mint aur bhon lein
    4. Gajar ka kalwa ready hy ab dish out kry aur serve kryn

    Reheat carrot halwa just before serving with a little milk. If not serving immediately, refrigerate carrot halwa and re-heat and serve when desired. Ingredients of Gajar Ka Halwa Recipe: Grated carrots, milk, sugar and nuts are stirred and cooked together. Whole lot of nuts make this a great choice to fulfill those post meal dessert cravings. Gajar ka Halwa has a traditional charm that continues to please every generation of Indians!

    As simple as that Recipe of Gajar ka halwa

    So that is going to wrap this up for this exceptional food gajar ka halwa recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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