Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, gajar ka halwa. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Gajar Ka Halwa is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. Gajar Ka Halwa is something that I’ve loved my whole life. They’re nice and they look fantastic.
Simple Way to Prepare Gajar Ka Halwa
To get started with this particular recipe, we have to first prepare a few components. You can cook gajar ka halwa using 9 ingredients and 6 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Gajar Ka Halwa:
- Prepare 1/2 kg Gajar/ Carrots
- Make ready 1 cup Sugar
- Make ready 1/2 cup powdered milk
- Take 1/2 cup Comelle
- Prepare 1/4 cup Pista
- Get 1/4 cup Almonds
- Get 3 tbsp Oil/ghee
- Get 2 drops kewra
- Prepare 2 cardamom (freshly grinded)
Instructions
Instructions to make Gajar Ka Halwa:
- Kado kush carrots (using machine) and cut all the almonds and pista into small pieces
- Take oil in pan then add freshly grinded cardamom, stir fry for 1 min
- Now add carrots and fry for 5 mins till color changes
- Now add add sugar and Comelle and let it cook for 10-12 mins till water is dried
- Finally add powdered milk, almonds, pista and kewra and cook for 2 mins
- Halwa is ready to eat
As simple as that Recipe of Gajar Ka Halwa
So that’s going to wrap this up with this special food gajar ka halwa recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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