Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, semolina golgappe. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Ghar ka chef from archana, golgappa recipe, panipuri recipe, how to make golgappa, golgappa recipe in hindi, golgappe banane ki vidhi. Golgappas are very popular street food which also known as pani puri, puchka, gupchup and mine favourite too. They are always served with flavored water and stuffed with.
Semolina golgappe is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Semolina golgappe is something that I have loved my entire life.
How to Make Semolina golgappe
To begin with this recipe, we must first prepare a few components. You can cook semolina golgappe using 5 ingredients and 4 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Semolina golgappe:
- Prepare 1 cup thin semolina
- Make ready Pinch salt
- Get 1/4 cup oil
- Take as needed Lukewarm water
- Make ready Oil for fry
If you are bored of eating sweets and want to spice up your celebration, what can be a better option than golgappe? Golgappa Chaat Recipe is a popular Indian street chaats that is made by stuffing crispy puffed puris with boiled potatoes and topped with sweet, sour and spicy chutneys, onion. semolina golgappa. I also like the. (Though Golgappas can be made from wheat also, but here we will tell you how you can make them by mixing 'maida' and 'suji'). For Puri- White Flour (maida), fine-grain semolina (sooji).
Instructions
Steps to make Semolina golgappe:
- Put semolina,salt,oil and Lukewarm water in a bowl knead the dough.
- Dough rest for 20 minutes.
- Roll the golgappe,heat oil in a wok add golgappe and deep fry till crispy.
- Serve with potato and imli water
Pani Puri (golgappa) Recipe, How To Make Pani Puri (golgappa) Recipe. The popular street food doesn't need any introduction. Learn the recipe of Pani Puri by vahchef. Golgappa is also known as pani puri. Golgappa in Pakistan and India: Regular gol gappa is inserted whole piece into one's mouth while large size gol gappay are eaten with.
As simple as that Recipe of Semolina golgappe
So that’s going to wrap this up with this special food semolina golgappe recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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