How to Make Suji Ka halwa with Puri paratha

Alvin Ingram   29/09/2020 00:18

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  • 🌎 Cuisine: American
  • 👩 1 - 1 servings
  • 😍 Review: 1025
  • 😎 Rating: 4.1
  • 🍳 Category: Dinner
  • 🍰 Calories: 291 calories
  • Suji Ka halwa with Puri paratha
    Suji Ka halwa with Puri paratha

    Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, suji ka halwa with puri paratha. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

    Suji Ka halwa with Puri paratha is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Suji Ka halwa with Puri paratha is something which I have loved my whole life.

    Guide to Prepare Suji Ka halwa with Puri paratha

    To get started with this recipe, we must first prepare a few ingredients. You can have suji ka halwa with puri paratha using 6 ingredients and 4 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Suji Ka halwa with Puri paratha:

    1. Prepare 1 cup : suji
    2. Take 1/2 cup : ghee
    3. Take Water as required
    4. Take 1 cup : sugar
    5. Get 1 : elachi
    6. Make ready Orange food colour

    Instructions

    Instructions to make Suji Ka halwa with Puri paratha:

    1. Ghee ko garam kar Lyn or iss m elachi daal dyn.
    2. Abb iss m suji daal kar bhoon Lyn Jab colour change hojaye or khushbu eye toiss m sugar or Pani, food colour daal kar pakayen.
    3. Jab sugar dissolve hojaye toPani khushk kar Lyn.
    4. Upper almond or pistachio daal dyn.

    As simple as that Recipe of Suji Ka halwa with Puri paratha

    So that’s going to wrap it up with this exceptional food suji ka halwa with puri paratha recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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