Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, chicken and spinach pesto linguine. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Chicken and spinach pesto linguine is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Chicken and spinach pesto linguine is something that I’ve loved my entire life. They are fine and they look fantastic.
Recipe of Chicken and spinach pesto linguine
To begin with this particular recipe, we have to prepare a few components. You can have chicken and spinach pesto linguine using 8 ingredients and 4 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Chicken and spinach pesto linguine:
- Prepare 2 chicken breasts
- Prepare 400 g cooked linguine
- Prepare 500 g baby leaf spinach
- Make ready 50 g toasted cashews
- Prepare 4 garlic cloves
- Prepare 50 g grated Parmesan
- Make ready 3 tbsp extra virgin olive oil
- Prepare Salt and pepper
Instructions
Instructions to make Chicken and spinach pesto linguine:
- Blitz together your spinach, cashews, garlic, Parmesan and olive oil in a nutri bullet or similar blender until you get a smooth pesto.
- Dice up your chicken breasts and cook through. Set aside.
- Cook your pasta and combine the chicken and pesto sauce.
- Enjoy !!!
As simple as that Simple Way to Make Chicken and spinach pesto linguine
So that is going to wrap this up with this special food chicken and spinach pesto linguine recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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