Recipe of Moong Daal ka Halwa

Anne Burns   30/07/2020 20:11

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 2 servings
  • 😍 Review: 602
  • 😎 Rating: 4.7
  • 🍳 Category: Dessert
  • 🍰 Calories: 215 calories
  • Moong Daal ka Halwa
    Moong Daal ka Halwa

    Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, moong daal ka halwa. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

    Moong Daal ka Halwa is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Moong Daal ka Halwa is something that I’ve loved my whole life. They’re fine and they look fantastic.

    Recipe of Moong Daal ka Halwa

    To get started with this recipe, we must first prepare a few ingredients. You can have moong daal ka halwa using 6 ingredients and 7 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Moong Daal ka Halwa:

    1. Get 1 cup Moong Daal
    2. Take 1 cup cheeni
    3. Prepare 1 cup Milk
    4. Make ready 1 cup Ghee
    5. Make ready 1 cardamom
    6. Get Crushed Nuts

    Instructions

    Instructions to make Moong Daal ka Halwa:

    1. Daal bhigo dain 3-4 hour achy say dho lain taky chilky sab utar jain
    2. Half cup pani dal kar paste bana lain
    3. Ik alag pately me doodh cheeni ka sheera bana lain
    4. Ghee me Elaichi karkara kar dal ka paste dalye
    5. Achi tarha chamcha chalaty rahain bhoonain ke colour change ho jay (40-50 min taqriban)
    6. Khoya daal kar bhonlain.ab doodh wala shreea dalye hilaye achy say chay to zarday ka rang mila lain
    7. Itna paka lain ghee alag ho jay nuts dalye.or serve karye

    As simple as that Simple Way to Make Moong Daal ka Halwa

    So that is going to wrap this up with this special food moong daal ka halwa recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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