Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, rava / sooji chips. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Rava / Sooji Chips is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Rava / Sooji Chips is something that I’ve loved my entire life. They’re nice and they look wonderful.
Recipe of Rava / Sooji Chips
To begin with this particular recipe, we have to prepare a few ingredients. You can have rava / sooji chips using 7 ingredients and 7 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Rava / Sooji Chips:
- Prepare 1 Cup Rava / Sooji
- Make ready 1 tbsp Rice flour
- Make ready as per taste Salt
- Prepare 1 tbsp chilli powder
- Take 1 pinch Baking soda
- Get as required Water
- Take as required Oil for frying
Instructions
Instructions to make Rava / Sooji Chips:
- Take the Rava and grind it in a mixer grinder as a fine powder.
- Take the grinded Rava in a bowl and add other ingredients one by one.
- Mix it well and add water little by little to form a dough.
- After kneading, apply oil and rest it for 10 mins.
- Now take a small portion, and roll it out like chapati.
- After that, cut into small pieces using knife.
- Heat the oil in a Pan and fry the pieces. Now the crispy chips is ready.
As simple as that Easiest Way to Prepare Rava / Sooji Chips
So that is going to wrap it up for this exceptional food rava / sooji chips recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
Print this page
