Steps to Prepare Veg sushi burger

Isabel Campbell   27/08/2020 21:59

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  • 🌎 Cuisine: American
  • 👩 1 - 2 servings
  • 😍 Review: 581
  • 😎 Rating: 4.7
  • 🍳 Category: Dessert
  • 🍰 Calories: 278 calories
  • Veg sushi burger
    Veg sushi burger

    Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, veg sushi burger. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

    Veg sushi burger is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Veg sushi burger is something which I’ve loved my whole life. They’re fine and they look wonderful.

    Watch how to make Veggie Soy Burger, a healthy and delicious recipe by Anushruti, Are you one of those who crave for junk food but just cannot relish the. This vegan and gluten-free sushi burger looks impressive, and tastes fantastic: the ultimate way to eat sushi this summer. The Sushi Burger: Crispy golden sushi rice 'buns' flavoured with the sweetness of mirin sandwich fresh tuna and wasabi patties.

    How to Make Veg sushi burger

    To get started with this recipe, we must prepare a few ingredients. You can have veg sushi burger using 19 ingredients and 11 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Veg sushi burger:

    1. Make ready 1 1/2 Bowl Rice
    2. Get 1/2 Bowl Carrot (Grated)
    3. Prepare 1/2 Bowl Onion (Grated)
    4. Take 1/2 Bowl Cucumber (Grated)
    5. Make ready 1/2 Bowl Cabbage (Grated)
    6. Take 4 Tomatoes (Chopped)
    7. Take 1/2 Bowl Beetroot
    8. Get 1 Bowl Hung Curd
    9. Get 10 Paneer (Thin Slices)
    10. Prepare 1 Tbsp Butter (Garlic & herbs)
    11. Prepare 2 Tbsp Sugar
    12. Make ready 1 Tbsp Rice Vinegar or Lemon Juice
    13. Make ready 1 Tsp Garam Masala
    14. Get 1 Tsp Dhania jeera (coriander cumin)Powder
    15. Take 1/2 Tsp Red Chilli Powder
    16. Prepare 2 Tsp Coriander leaves(Chopped)
    17. Take to taste Salt
    18. Get 1/2 Tsp White Sesame Seeds
    19. Take 1/2 Tsp Black Sesame Seeds

    Find sushi burger stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Sushi burgers consist of two buns molded out of sushi rice, and then packed with fillings like raw fish, avocado, and veggies. Here's how to make a skinny one at home.


    Instructions

    Steps to make Veg sushi burger:

    1. Add salt, black pepper, red chili powder, amchur powder to all the grated salads.
    2. Cook rice in a saucepan and low t it cool for some time.
    3. Take 1/4 tsp butter. Heat it add 1/2 tsp white +black Sesame Seeds, Sugar, Vinegar, 2 Tbsp water, salt as per taste to it. Heat till sugar dissolves. Add this seasoning to the cooked rice and mix well and let it cool completely.
    4. Sprinkle salt, red chili powder, 1/4 tsp oil and marinate paneer slices for 10-15 minutes. Grill the paneer slices for 1 minutes
    5. Add butter to a saucepan. Add chopped tomatoes, coriander, Garam masala, Dhanajeera, salt, 1 tsp Sugar. Cook till the tomatoes become soft and extra water is evaporated.
    6. Take rice in a bowl and press properly and give shape on buns. This is for the top and bottom layer of sushi burger.
    7. Place rice bun in a serving plate. Apply green chutney (use wasabi paste if you have). Top it with hung curd and tomato chutney.
    8. Further top it with grilled paneer slice. Apply green chutney and place some pickled salad over it. Add a thin layer of hung curd and tomato chutney.
    9. Place the burger top and garnish it with black and white Sesame Seeds
    10. Enjoy your healthy vegetarian Sushi Burger

    Sushi is one of those foods that I could eat every single day. It's light and delicious, so it's the perfect lunch or dinner that doesn't leave you feeling heavy and full. It's also really fun to make at home! Sushi burgers use rice as the "bun" of the burger, and then load it up with sushi-grade fish, avocado, and other toppings. The more ~adventurous~ ones use red meat instead of fish.

    As simple as that Steps to Make Veg sushi burger

    So that’s going to wrap this up with this exceptional food veg sushi burger recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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