Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, beetroot halwa. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Beetroot halwa recipe with step by step photos. Beetroot halwa is a slow-cooked dessert made with grated beetroots, milk, sugar, cardamom and dry fruits. This is one of those halwa which I have.
Beetroot halwa is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Beetroot halwa is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have beetroot halwa using 7 ingredients and 5 steps. Here is how you cook that.
Ingredients
The first time I tried beetroot halwa, it was total disaster, I ended up in making burfi,instead halwa. Then after having that as dessert at my SIL's place and another friend's place, when I asked for. Beetroot Halwa (beetroot ka halwa) is a delicious Indian dessert prepared with beetroots. It is easy to prepare and tastes great.
Instructions
Even those who hate beetroots will love this delicious halwa. Beetroot halwa recipe is the easiest sweet dish you can make for Indian festivals like Navratri (Dusshera) and Diwali. The vibrant humble beetroot merges well with ghee (clarified butter), milk. Easy Beetroot Halwa is a super easy to make and delicious Indian sweet. Beetroot Halwa Recipe, How To Make Beetroot Halwa Recipe.
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