Steps to Prepare Beetroot halwa

John Parks   15/10/2020 07:34

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  • 🌎 Cuisine: American
  • 👩 1 - 3 servings
  • 😍 Review: 246
  • 😎 Rating: 5
  • 🍳 Category: Dinner
  • 🍰 Calories: 264 calories
  • Beetroot halwa
    Beetroot halwa

    Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, beetroot halwa. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

    Beetroot halwa recipe with step by step photos. Beetroot halwa is a slow-cooked dessert made with grated beetroots, milk, sugar, cardamom and dry fruits. This is one of those halwa which I have.

    Beetroot halwa is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Beetroot halwa is something which I’ve loved my whole life.

    Recipe of Beetroot halwa

    To get started with this recipe, we have to prepare a few ingredients. You can have beetroot halwa using 7 ingredients and 5 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Beetroot halwa:

    1. Prepare 1 kg Beetroots
    2. Take 2 cups sugar
    3. Take 2-4 tablespoons ghee for frying
    4. Take 1/2 teaspoon cardamom powder
    5. Make ready 1/2 cup milk
    6. Get 1-2 tablespoons desiccated coconut powder
    7. Take as required Cashews for garnishing

    The first time I tried beetroot halwa, it was total disaster, I ended up in making burfi,instead halwa. Then after having that as dessert at my SIL's place and another friend's place, when I asked for. Beetroot Halwa (beetroot ka halwa) is a delicious Indian dessert prepared with beetroots. It is easy to prepare and tastes great.


    Instructions

    Instructions to make Beetroot halwa:

    1. Wash & grate the beetroots
    2. Fry it well for five minutes then add milk & cook till it’s soft cover the lid for five minutes
    3. Once it’s softened then add cardamom powder, desiccated coconut powder & sugar
    4. Once everything is cooked & gathered & the ghee separates while frying it the halwa is ready
    5. Garnish it with cashews & coconut powder & serve it warm or cold either it’s delicious..!!

    Even those who hate beetroots will love this delicious halwa. Beetroot halwa recipe is the easiest sweet dish you can make for Indian festivals like Navratri (Dusshera) and Diwali. The vibrant humble beetroot merges well with ghee (clarified butter), milk. Easy Beetroot Halwa is a super easy to make and delicious Indian sweet. Beetroot Halwa Recipe, How To Make Beetroot Halwa Recipe.

    As simple as that Recipe of Beetroot halwa

    So that is going to wrap this up with this exceptional food beetroot halwa recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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