Simple Way to Prepare Iranian Halva Dessert

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, iranian halva dessert. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Iranian Halva Dessert is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Iranian Halva Dessert is something that I have loved my entire life.

How to Make Iranian Halva Dessert

To begin with this recipe, we have to first prepare a few ingredients. You can cook iranian halva dessert using 7 ingredients and 7 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Iranian Halva Dessert:

1. Take 250 g wheat flour
2. Make ready 200 g sugar
3. Get 1 cup vegetable oil
4. Take 1/2 teaspoon saffron
5. Prepare 1 cup rosewater
6. Take 1 tablespoon pistachios, crushed
7. Prepare 1 tablespoon almonds, crushed

Instructions

Steps to make Iranian Halva Dessert:

1. In a saucepan, dilute the sugar in ½ cup of water, bring to a boil then stir in the rosewater and saffron. Turn off the heat, and keep the sugar syrup warm.
2. In another saucepan, heat the vegetable oil, add in the flour and stir over low heat.
3. When the flour is golden and starts to thicken, reduce the heat and slowly add in the sugar syrup while constantly stirring.
4. When the flour is completely dissolved in the syrup and the mix turns into a thick and smooth paste, remove from heat quickly and leave to cool for a few minutes.
5. Before the halva paste cools completely, spread it evenly in a serving platter using the back of a spoon.
6. Sprinkle the halva with the pistachios and almonds.Let cool.
7. Cut into pieces and serve cold.

As simple as that Guide to Make Iranian Halva Dessert

So that’s going to wrap this up for this exceptional food iranian halva dessert recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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