How to Make Semolina halwa

Warren Norris   30/11/2020 06:19

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 4 servings
  • ๐Ÿ˜ Review: 417
  • ๐Ÿ˜Ž Rating: 4.2
  • ๐Ÿณ Category: Lunch
  • ๐Ÿฐ Calories: 195 calories
  • Semolina halwa
    Semolina halwa

    Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to make a special dish, semolina halwa. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

    Semolina halwa is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Semolina halwa is something which I have loved my whole life. They’re fine and they look fantastic.

    Halwas are easy and delicious Indian desserts that have a pudding-like texture. This recipe for sooji ka halwa ("made with semolina") is a popular version with many families because it is one of those. Best Halwa Recipe: Make the delicious Halwa Recipe that can be made easily at home using ingredients like condensed milk,semolina,ghee,sugar,cashews and more on Times Food.

    Guide to Prepare Semolina halwa

    To get started with this recipe, we have to first prepare a few components. You can have semolina halwa using 4 ingredients and 4 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Semolina halwa:

    1. Make ready 1 bowl semolina
    2. Make ready 1 bowl ghee
    3. Make ready To taste sugar
    4. Get 1 1/2 bowl water

    Heat and stir until halwa reaches the consistency of thick mashed potatoes. Creamy and delicious sooji ka halwa or semolina pudding, a sweet and simple dessert with a great traditional value. Semolina, a Perfect Dessert - Sooji Ka Halwa and More. Hello suji ka halwa or sooji halwa!


    Instructions

    Steps to make Semolina halwa:

    1. Heat ghee,Add Semolina,roast untill brown.
    2. Add water,keep stirring until form lumpy.
    3. Add sugar and stir and cook.
    4. Serve hot.

    Indian cooking is no stranger to semolina desserts and this halwa is my adaptation of a classic recipe that anyone even remotely interested in Indian sweets would know. Suji halwa is a cooked semolina dessert and this delicious dessert is very popular across the south-Asian countries. Suji halwa commonly served as breakfast with roti or paratha, also prepared for. Halwa can be made using semolina, whole wheat flour, lentils, carrots etc. Out of these the one made with semolina (sooji) is the most popular.

    As simple as that How to Prepare Semolina halwa

    So that is going to wrap it up with this exceptional food semolina halwa recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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