Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, singhada atta halwa prasad. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Singhada Atta Halwa prasad is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Singhada Atta Halwa prasad is something which I’ve loved my whole life.
Simple Way to Make Singhada Atta Halwa prasad
To get started with this recipe, we have to first prepare a few ingredients. You can have singhada atta halwa prasad using 7 ingredients and 5 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Singhada Atta Halwa prasad:
- Get 6 tsp Singhada atta
- Take 5 tspSugar
- Make ready 4 tsp ghee
- Prepare 1 glass water
- Make ready 1 tsp elaichi pdr
- Take 1 tbsp nuts pdr
- Prepare 5 almonds
Instructions
Instructions to make Singhada Atta Halwa prasad:
- Make a simple syrup by heating sugar with water and elaichi pdr.
- Heat a wok and add ghee.Put singhada atta into ghee, roast on slow flame till aroma comes and it changes its colour.
- Add sugar syrup and stir it well till thick consistency.
- Add nuts pdr.Garnish with almonds.
- Serve to Goddess Durga and have it too.
As simple as that Easiest Way to Prepare Singhada Atta Halwa prasad
So that’s going to wrap it up with this exceptional food singhada atta halwa prasad recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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