Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to make a special dish, sooji ka halwa. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Sooji ka Halwa is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Sooji ka Halwa is something that I have loved my entire life.
Sooji ka halwa was made in home whenever we wanted to have something sweet. Sooji ka halwa or sheera are often made for an auspicious occasion or a pooja. It could also be a festive occasion like Diwali, Ganesh Chaturthi or a religious ceremony conducted in your home or you.
To get started with this particular recipe, we must prepare a few components. You can cook sooji ka halwa using 5 ingredients and 4 steps. Here is how you can achieve that.
Ingredients
Suji ka Halwa Recipe (with Step by Step Photos). This almonds and cashew rich soft and savory sooji halwa prepared without milk is a welcome treat for taste buds at anytime and can give tough. Halwa is a famous dessert that is prepared all over the world with various ingredients and in countless. Just made the halwa like half an hr ago.
Instructions
In addition to raisons u can also add cocounut. Sooji Halwa is a traditional but popular dessert. Sooji Halwa is delicious and a welcome treat for guests. I have done this recipe a few years ago and now decided to do another version of Sooji. In this term Sooji ka Halwa, sooji translates to semolina, and halwa means a sweet or pudding.
So that is going to wrap it up for this special food sooji ka halwa recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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