Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, semolina/ rava kheer. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Semolina/ Rava kheer is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Semolina/ Rava kheer is something which I’ve loved my whole life. They are nice and they look wonderful.
Rava kheer, a traditional Indian sweet dish, here undergoes a twist of my taste. A simple and rich kheer prepared with semolina This kheer can be served anytime or as a dessert. Ideal for kids too..rava or semolina before adding milk, otherwise the kheer may turn soggy. alternatively you can use store bought roasted rava for this sooji kheer. further, i do not personally like sweet rava kheer and.
Recipe of Semolina/ Rava kheer
To begin with this particular recipe, we must prepare a few components. You can have semolina/ rava kheer using 5 ingredients and 3 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Semolina/ Rava kheer:
- Make ready 3 tsp semolina/ rava
- Make ready 500 ml milk
- Get 1 tsp ghee
- Get 4 tsp sugar
- Make ready 2 tsp mix chopped dry fruits
Kheer/payasam is absolutely nice with Vadai and papadam as a sweet closing for a vegetarian meal. In between change the water and rinse. Add milk, when it is half done. Boil well and add sugar and powdered cardamom.
Instructions
Instructions to make Semolina/ Rava kheer:
- Heat ghee in the pan, add semolina and fry a minutes or till nice aroma comes.
- Add milk let it boil. Add sugar and mix well.
- Cook till sugar melts and semolina is fully cooked. Add chopped dry fruits and mixed. Serve hot or cold.
Know about Semolina in English and known as सूजी in Hindi. Semolina or सूजी nutritional facts and Also popularly called as semolina or rava, Suji is made from dried durum wheat. Kheer is a sweet, milky Indian dessert made from any of these - rice, vermicilli, cracked wheat, squash, tapioca and semolina. Semolina is the coarse, purified wheat middlings of durum wheat mainly used in making upma, pasta, and couscous. The word semolina also refers to a sweet dessert made from semolina and milk.
As simple as that How to Make Semolina/ Rava kheer
So that is going to wrap it up for this exceptional food semolina/ rava kheer recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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