Guide to Prepare Semolina ladoo

Jeremy Underwood   03/08/2020 23:21

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  • 🌎 Cuisine: American
  • 👩 1 - 1 servings
  • 😍 Review: 1433
  • 😎 Rating: 4.6
  • 🍳 Category: Dinner
  • 🍰 Calories: 262 calories
  • Semolina ladoo
    Semolina ladoo

    Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, semolina ladoo. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

    This ladoo is prepared by roasting Rava(sooji) in ghee on low flame and then adding roasted Rava to the sugar syrup and allowing it cool and then make round balls out the mixture. Learn to Make authentic Indian Sweet Rava ladoo/Sooji Ladoo. Quick & Easy Recipe by Archana Arte at home.

    Semolina ladoo is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Semolina ladoo is something that I have loved my entire life. They are nice and they look wonderful.

    Recipe of Semolina ladoo

    To begin with this particular recipe, we have to first prepare a few components. You can have semolina ladoo using 8 ingredients and 3 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Semolina ladoo:

    1. Get 250 gms semolina
    2. Take 150 gms all purpose flour
    3. Prepare 300 gms sugar powder
    4. Take 300 gms ghee
    5. Make ready As required oil
    6. Get As required Hot water
    7. Prepare Few chopped dry nuts
    8. Get 1/2 tsp Cardamom powder

    Special favorite of kids, these sweets often disappear from your. This semolina/rava ladoo famous during diwali and Sinhala Tamil New Year. During this festival families exchange plates of sweets and savouries with friends and neighbors. Rava Ladoo is an excellent delicious Indian delicacy made out of semolina.


    Instructions

    Steps to make Semolina ladoo:

    1. In a semolina add all-purpose flour then add 2 tbsp hot ghee and mix well and need the dough using hot water(keep the dough a little stiff).
    2. Then make equal round and press it and fry it in hot oil till golden brown.
    3. Then crush in the mixture. - Take in bowl and add sugar powder, chopped dry nuts, cardamom powder and mix well. Then add hot ghee and mix well and give a shape as you wish. Now it's ready to serve.

    Add some semolina (rava) and mix constantly up until the rava produces a pleasant fragrance all around the house. Rava (Semolina) Ladoo recipe: Try this Rava (Semolina) Ladoo recipe, or contribute your own. Wet hand with milk and shape the mixture in ladoos. A tasty sweet dish - Semolina Ladoo. Now get the solution to your queries e.g. how to make sooji rava laddu, how to cook rava semolina ladoo, how to.

    As simple as that How to Prepare Semolina ladoo

    So that’s going to wrap it up with this special food semolina ladoo recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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