Easiest Way to Make Sweet Semolina Dhokla

Aiden Young   13/09/2020 10:31

Share to:        

  • 🌎 Cuisine: American
  • 👩 1 - 1 servings
  • 😍 Review: 1066
  • 😎 Rating: 4.2
  • 🍳 Category: Dinner
  • 🍰 Calories: 232 calories
  • Sweet Semolina Dhokla
    Sweet Semolina Dhokla

    Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, sweet semolina dhokla. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

    Sweet Semolina Dhokla is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Sweet Semolina Dhokla is something that I’ve loved my whole life. They are fine and they look wonderful.

    Easiest Way to Make Sweet Semolina Dhokla

    To begin with this recipe, we have to prepare a few ingredients. You can have sweet semolina dhokla using 14 ingredients and 4 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Sweet Semolina Dhokla:

    1. Make ready 1 cup semolina, dry roasted
    2. Make ready 1 tbsp. roasted chickpea flour
    3. Get 1/3 cup castor sugar or as required (I used brown sugar)
    4. Prepare 2-3 tbsp. fresh grated coconut
    5. Get 1/4 tsp. cardamom powder
    6. Prepare 1-2 tbsp. melted butter
    7. Get 1/4 cup yoghurt
    8. Make ready 1-2 tbsp. soaked chia seeds
    9. Get 1 tbsp. chopped pistachios
    10. Make ready required quantity of water
    11. Make ready 1 tsp. eno fruit salt
    12. Take chopped pistachios, dry rose petals & soaked chia seeds to garnish
    13. Make ready sugar syrup to drizzle (opt)
    14. Prepare castor sugar to garnish (opt)

    Instructions

    Instructions to make Sweet Semolina Dhokla:

    1. In a bowl, combine all the mentioned ingredients (except eno fruit salt and the garnishings). Add enough water to form a batter of pouring consistency. Keep aside for 10-15 minutes.
    2. Add more water if required and whisk well. Add eno fruit salt and give it a stir. Pour into a greased steel container / plate and steam for 20 minutes on a medium flame.
    3. When cool, cut into desired shapes. Garnish with chopped pistachios, dried rose petals and soaked chia seeds.
    4. Serve it warm or at room temperature with a drizzle of some sugar syrup / castor sugar if you wish.

    As simple as that How to Make Sweet Semolina Dhokla

    So that is going to wrap this up for this special food sweet semolina dhokla recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

    Print this page

    ©2020 Cooking Guide - All Rights Reserved

    close