Guide to Prepare Mexican Cornbread

Willie Powers   19/06/2020 08:43

Share to:        

  • 🌎 Cuisine: American
  • 👩 1 - 1 servings
  • 😍 Review: 315
  • 😎 Rating: 4.2
  • 🍳 Category: Dinner
  • 🍰 Calories: 295 calories
  • Mexican Cornbread
    Mexican Cornbread

    Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, mexican cornbread. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

    Mexican Cornbread is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Mexican Cornbread is something that I’ve loved my whole life.

    Recipe of Mexican Cornbread

    To get started with this recipe, we must first prepare a few components. You can cook mexican cornbread using 11 ingredients and 13 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Mexican Cornbread:

    1. Make ready 1 lb Ground Beef
    2. Get 2 Cans: Cream Style Sweet Corn
    3. Make ready 2 Cans: Ranch Style Beans
    4. Get 1 Box Jiffy Cornbread Mix
    5. Make ready 1 Egg
    6. Make ready 1 Cup: Milk
    7. Take 1-2 Cups: Shredded Cheese
    8. Get 2 tsp: Salt
    9. Make ready 2 tsp: Garlic Powder
    10. Make ready 1 tsp: Pepper
    11. Take Butter or Olive Oil

    Instructions

    Steps to make Mexican Cornbread:

    1. Preheat oven to 400 F
    2. Brown the ground beef in butter/olive oil over medium-high heat.
    3. Drain the ground beef and return to the pot
    4. Add corn and ranch-style beans
    5. Stir and reduce heat to medium-low
    6. Gradually add in the garlic, salt, and pepper
    7. Prepare a casserole dish
    8. Add beef-mixture to the casserole dish
    9. Add a layer of cheese on top of the beef-mixture
    10. In another bowl, combine cornbread mix, egg, and milk
    11. Pour the cornbread mixture over everything in the casserole dish (spread evenly to cover)
    12. Bake, uncovered for about 45-minutes or until cornbread is golden brown and cooked through
    13. Let cool, serve, and enjoy!

    As simple as that Steps to Prepare Mexican Cornbread

    So that is going to wrap it up with this special food mexican cornbread recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

    Print this page

    ©2020 Cooking Guide - All Rights Reserved

    close