Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, black sesame sushi. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Black Sesame Sushi is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Black Sesame Sushi is something that I have loved my entire life.
Recipe of Black Sesame Sushi
To begin with this recipe, we must first prepare a few components. You can have black sesame sushi using 13 ingredients and 2 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Black Sesame Sushi:
- Get 1 parsnip
- Prepare 2 nori sheets
- Make ready 1/2 cup pea shoots
- Make ready 1/4 cup cucumber
- Get 1/4 cup red pepper
- Make ready 1/2 avocado
- Prepare 1/2 tsp toasted sesame oil
- Prepare 1 tsp wasabi
- Take 1 tsp fresh ginger
- Prepare 1 tbsp fresh coriander leaf
- Make ready 1 tbsp black sesame seeds
- Get 2 tbsp mirin
- Prepare 2 tbsp rice vinegar
Instructions
Instructions to make Black Sesame Sushi:
- Peel and blend parsnip in food proccessor until consistency of rice. Add mirin, rice vinegar, toasted sesame oil and black sesame seeds. Assemble parsnip mix on nori sheets. Top with pea shoots. Layer on avocado, cucumber and red pepper slices in thin strip across nori. Sprinkle over fresh coriander, grated ginger. Roll sushi lightly wetting furthest end of nori to help it stick together. Slice and serve with wasabi.
As simple as that How to Prepare Black Sesame Sushi
So that is going to wrap this up for this special food black sesame sushi recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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