Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, elotes - maïs de rue mexicaine. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Elotes - maïs de rue mexicaine is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Elotes - maïs de rue mexicaine is something that I have loved my whole life. They are nice and they look wonderful.
Recipe of Elotes - maïs de rue mexicaine
To get started with this particular recipe, we have to prepare a few ingredients. You can cook elotes - maïs de rue mexicaine using 7 ingredients and 5 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Elotes - maïs de rue mexicaine:
- Take Multiple corns on their cobs
- Take Butters
- Get Mayonnaises
- Prepare Cotija Cheese
- Get Tajín Seasonings
- Prepare Limez
- Prepare Hot Sauce (I like Valentino for this recipe)
Instructions
Instructions to make Elotes - maïs de rue mexicaine:
- Cook the corn. I imagine boiling I'd easiest. I cooked mine sous vide style in butter.
- Take some of the cheese and crumble it in a plate. Also cut your limes.
- If the corn was boiled or whatever way you cooked it, slather on some butter. Then slather on some mayo. Sounds gross just do it. It holds the cheese on and weirdly fits.
- Roll it around in the cheese. Try and cover it from head to toe. Then season on taking everywhere. Not overly heavy but enough to taste it. Add more or less as u wish. Then spray on some lime juice and then add bit sauce to taste.
- Message me and thank me for being awesome. Tell me how good it is and how it changed your life.
As simple as that Recipe of Elotes - maïs de rue mexicaine
So that’s going to wrap it up for this exceptional food elotes - maïs de rue mexicaine recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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