Guide to Make Mushroom pulao

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, mushroom pulao. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Mushroom pulao is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. Mushroom pulao is something which I’ve loved my whole life. They’re fine and they look fantastic.

Recipe of Mushroom pulao

To get started with this recipe, we have to prepare a few components. You can have mushroom pulao using 26 ingredients and 12 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Mushroom pulao:

1. Get 1&1/2 glasses rice
2. Make ready 2&1/4 glasses water
3. Take 1 tbsp ghee
4. Take For Spices:
5. Prepare 1-2 cloves
6. Prepare 1 cardamom
7. Prepare 1/2 inch cinnamon bark
8. Get 1/2 star anise
9. Get 1&1/2 bay leaves
10. Make ready 1/2 tsp black cumin/shah jeera
11. Take 1/4 mace
12. Take For Veggies:
13. Get 100 grams mushrooms
14. Prepare 1 onion
15. Take 1 capsicum
16. Make ready 2 green chillies
17. Get 1/2 inch ginger
18. Prepare 5-7 garlic cloves
19. Take 50 grams coriander
20. Make ready 50 grams mint
21. Get For Spice powders:
22. Take 1 tbsp chilli powder
23. Take 1/2 tbsp coriander/dhaniya powder
24. Get 1/2 tsp cumin/jeera powder
25. Get 1 tbsp rock salt
26. Take 1 pinch garam masala

Instructions

Steps to make Mushroom pulao:

1. Soak rice in water 1:1.5 ratio
2. Slice mushrooms, Julienne onions. Cut chillies and capsicum.
3. Make ginger-garlic paste. Dice Coriander and mint.
4. Add 1 tbsp ghee to a cooker. Let it melt.
5. Add spices.
6. Add onions.
7. Add ginger-garlic paste
8. Add mushrooms. Keep stirring until onions are translucent.
9. Drain the rice in a colander. Add it to the cooker. Add chilli powder, coriander powder, cumin powder, garam masala. Mix. Add capsicums.
10. Add 1 1/2 cups of water. Add capsicum and green chillies Add rock salt. Taste adjust
11. Add mint and coriander. Cook on low flame under pressure for 15 minutes.
12. Garnish with lemon and serve.

As simple as that Recipe of Mushroom pulao

So that is going to wrap it up with this special food mushroom pulao recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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