How to Make Crab Rangoon 🦀

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, crab rangoon 🦀. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Crab Rangoon 🦀 is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Crab Rangoon 🦀 is something which I’ve loved my whole life.

Recipe of Crab Rangoon 🦀

To get started with this recipe, we have to first prepare a few ingredients. You can cook crab rangoon 🦀 using 9 ingredients and 5 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Crab Rangoon 🦀:

1. Make ready Wonton wrappers
2. Make ready 6 oz imitation crab meat
3. Make ready 8 oz cream cheese, softened
4. Make ready 1/4 teaspoon onion powder
5. Make ready 1/4 teaspoon garlic powder
6. Take worcestershire sauce
7. Prepare soy sauce
8. Take oil for frying (optional)
9. Make ready Panda Express mandarin sauce, for dipping (optional)

Instructions

Instructions to make Crab Rangoon 🦀:

1. Preheat oven to 425°.
2. In a large bowl, combine cream cheese, worcestershire, soy sauce, onion powder, garlic powder, & crab meat. Stir until well combined.
3. Place 1 teaspoon filling into center of wonton. Brush the edge with egg and fold into a triangle. Press edges to seal. Fold corners into center and seal.
4. TO BAKE: Place wontons on greased cookie sheet. Spray wontons lightly with cooking spray. Bake 11-13 minutes until golden brown. Serve.
5. TO FRY: Heat oil in a large skillet. Fry wontons 2-3 minutes per side until golden brown and crispy.

As simple as that Steps to Prepare Crab Rangoon 🦀

So that is going to wrap this up for this exceptional food crab rangoon 🦀 recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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