Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, sausage blossoms. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Find this Pin and more on Sweet Peas Bathworks by Sweet Peas Bathworks. Today I'm eating mussels, shrimps, sausage, potato and eggs all with Bloves sauce. Note that I have prepared this plum blossom sausage buns based on the frozen dough that I prepared for the pizza.
Sausage Blossoms is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. Sausage Blossoms is something that I’ve loved my entire life. They’re fine and they look fantastic.
How to Prepare Sausage Blossoms
To begin with this recipe, we have to first prepare a few ingredients. You can cook sausage blossoms using 5 ingredients and 6 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Sausage Blossoms:
- Take 1 package Wonton wrappers
- Get 1 lb Zesty Italian sausage
- Get 2 cups Shredded Colby Jack cheese
- Make ready 1 jar Medium salsa
- Get to taste Sour cream
They are the edible flowers of the squash plant and usually come in yellow and. The term "squash blossoms" generally refers to zucchini blossoms, though almost every member of the squash genus (Cucurbita) produces edible flowers. Those flowers can be either male or female. Buy cheese sausage & snack with a variety of flavors, whenever you are feeling tired or worn down.
Instructions
Steps to make Sausage Blossoms:
- Preheat oven to 350.
- Fry sausage in medium frying pan. Once fully cooked, remove from heat and add cheese and salsa. Mix until cheese is melted and salsa is fully incorporated.
- Line muffin tins with wonton wrappers. You may use two wonton wrappers for more stability.
- Scoop spoonfuls of 2-3 tablespoons of the sausage mixture into each wrapper.
- Bake for 10-15 minutes.
- Let cool, garnish with a dollop of sour cream, and enjoy!
Maxbon is taking a step further beyond snack sausages with various tastes, and expanding into the. Italian Sausage - I use mild sausage however, spicy sausage can also be used. Crushed or Diced Tomatoes - I prefer San Marzano but any brand works. Chicken or Vegetable Stock or Broth. Most people don't appreciate the best sausage you've ever tasted.
As simple as that Recipe of Sausage Blossoms
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