Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, keto sushi. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Keto Sushi is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Keto Sushi is something that I have loved my whole life.
How to Make Keto Sushi
To get started with this recipe, we have to first prepare a few ingredients. You can have keto sushi using 5 ingredients and 8 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Keto Sushi:
- Get 5 sheets Nori
- Get .25 lbs smoked salmon lox
- Prepare 2 oz cream cheese
- Make ready .75 avocado
- Make ready 1 tsp Sesame seeds
Instructions
Steps to make Keto Sushi:
- Dampen 2/3 of nori with basting brush
- Spread 1/5 of cream cheese thinly along dry portion of nori
- Spread salmon and thinly sliced avocado over cream cheese
- Roll up sushi
- Add small amount of water to moisten nori if needed
- Slice roll into 9 pieces
- Repeat 4 more times.
- Eat. Makes 45 pieces. 16 calories each.
As simple as that Simple Way to Prepare Keto Sushi
So that’s going to wrap this up with this exceptional food keto sushi recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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