Simple Way to Make Mushroom Chicken Feet Noodle

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, mushroom chicken feet noodle. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

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Mushroom Chicken Feet Noodle is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Mushroom Chicken Feet Noodle is something that I’ve loved my entire life. They are nice and they look fantastic.

Recipe of Mushroom Chicken Feet Noodle

To begin with this particular recipe, we must first prepare a few ingredients. You can cook mushroom chicken feet noodle using 17 ingredients and 5 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Mushroom Chicken Feet Noodle:

1. Take Fried chicken feet
2. Take Soaked Shitake mushroom
3. Take 5 cloves garlic
4. Prepare 2 pcs sliced ginger
5. Get 2 pcs star anise
6. Get 1 tsp sugar
7. Get 6 tbsp soy sauce
8. Prepare 1 tbsp oyster sauce
9. Take 1 tbsp black vinegar
10. Take 1 tbsp dark soy sauce
11. Take Pinch salt and pepper to adjust taste
12. Take Wanton Noodle Recipe
13. Prepare Wanton noodle
14. Prepare 2 tbsp soy sauce
15. Make ready 1 tsp sesame oil
16. Make ready 1 tbsp fried onion oil
17. Prepare 1 tsp dark soy sauce

I took my time to eat it Whether you're looking for a classic bowl of springy kolo mee or more unique and earthy flavours like Mushroom Noodle, Yummy Sarawak Kolo Mee has. Скачать с ютуб Chicken Feet Mushroom Noodle 胶原蛋白 Chicken feet is often thrown away because some people think it's disgusting. Noodles in a Chicken and Mushroom flavour sauce with vegetables and a little sachet of Soy Sauce. Stir in the mushrooms and cook for another minute.

Instructions

Instructions to make Mushroom Chicken Feet Noodle:

1. Blanch the chicken feet in a pot of hot water for 10 minutes to remove exessive oil and set aside.
2. Stir fry ginger, garlic and star anise till aromatic and add in mushroom. You can add Shaoxing wine here to spice up the aroma. Add in chicken feet and sitr a short while. Pour in enough water to cover the chicken feet and let it simmer in low heat for 2 hours. Use a pressure cooker for better to soften the chicken feet. Add water if necessary.
3. After simmer for 2 hours, add in sauce ingredients and let it simmer for another 30 minutes. Add in corn starch solution after that to thicken the gravy. Mushroom chicken feet is done.
4. Boiled wanton noodle in hot water and soak in cold water and back to hot water. Cooking this noodle only takes about 5 minutes.
5. Mix the cooked noodle in a plate with the sauce ingredients. Add in the mushroom chicken feet gravy and chicken feet on top and serve.

Add the stock and seasoning and bring to the boil. Stir the green onions through the soup. Chicken feet are cooked and eaten in many countries. After an outer layer of hard skin is removed, most of the edible tissue on the feet consists of skin and tendons, with no muscle. I selected green tea but was given pepsi instead.

As simple as that How to Make Mushroom Chicken Feet Noodle

So that is going to wrap it up for this special food mushroom chicken feet noodle recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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