How to Prepare Semolina halwa

Maud Bush   28/10/2020 22:06

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  • 🌎 Cuisine: American
  • 👩 1 - 1 servings
  • 😍 Review: 952
  • 😎 Rating: 4.4
  • 🍳 Category: Dessert
  • 🍰 Calories: 202 calories
  • Semolina halwa
    Semolina halwa

    Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, semolina halwa. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

    Halwas are easy and delicious Indian desserts that have a pudding-like texture. This recipe for sooji ka halwa ("made with semolina") is a popular version with many families because it is one of those. Best Halwa Recipe: Make the delicious Halwa Recipe that can be made easily at home using ingredients like condensed milk,semolina,ghee,sugar,cashews and more on Times Food.

    Semolina halwa is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Semolina halwa is something which I’ve loved my whole life.

    Recipe of Semolina halwa

    To get started with this recipe, we must prepare a few components. You can have semolina halwa using 5 ingredients and 3 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Semolina halwa:

    1. Get 4 tbsp semolina (suji)
    2. Take 3 tsp ghee
    3. Take To taste sugar
    4. Make ready 1 cup water
    5. Take As required almonds and other dry fruits as choice

    Heat and stir until halwa reaches the consistency of thick mashed potatoes. Creamy and delicious sooji ka halwa or semolina pudding, a sweet and simple dessert with a great traditional value. Semolina, a Perfect Dessert - Sooji Ka Halwa and More. Hello suji ka halwa or sooji halwa!


    Instructions

    Steps to make Semolina halwa:

    1. Take a pan add ghee, semolina and roast it and stir continuously till golden brown.
    2. Now add water and cook it for 1-2 mints.Now add sugar and mix it and turn off the flame.
    3. Now semolina halwa is ready to serve. Garnishing with almonds.

    Indian cooking is no stranger to semolina desserts and this halwa is my adaptation of a classic recipe that anyone even remotely interested in Indian sweets would know. Suji halwa is a cooked semolina dessert and this delicious dessert is very popular across the south-Asian countries. Suji halwa commonly served as breakfast with roti or paratha, also prepared for. Halwa can be made using semolina, whole wheat flour, lentils, carrots etc. Out of these the one made with semolina (sooji) is the most popular.

    As simple as that Simple Way to Make Semolina halwa

    So that’s going to wrap this up for this special food semolina halwa recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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