Steps to Make Wonton Pizza Rolls

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, wonton pizza rolls. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Wonton Pizza Rolls is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Wonton Pizza Rolls is something which I’ve loved my entire life. They’re fine and they look wonderful.

Crispy baked won-ton wrappers make the perfect base for bite sized pizza poppers! Make these Homemade Pizza Rolls and take the sketch out of snacktime! We all know and love those addicting frozen pizza rolls!

Guide to Prepare Wonton Pizza Rolls

To get started with this recipe, we have to prepare a few ingredients. You can cook wonton pizza rolls using 8 ingredients and 9 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Wonton Pizza Rolls:

1. Take 1 packages square wonton wrappers
2. Take 1 jar Barilla marinara sauce (or your favorite marinara sauce)
3. Make ready 1 shredded mozerella cheese
4. Take 1 packages pepperoni slices, quartered or mini pepperoni
5. Make ready 1 1/2 cup Italian breadcrumbs
6. Make ready 1 small cup of water
7. Take 1 egg, beaten
8. Prepare 1 canola oil for frying

Place finished wontons on a baking sheet. Optional: spray wontons with cooking oil on each side. These Pizza Wontons are a fun pizza snack for kids of all ages. Everyone will love this crunchy wonton filled with pizza sauce, cheese, and pepperonis!

Instructions

Instructions to make Wonton Pizza Rolls:

1. Start by taking wonton wrapper and putting 1/4 tsp. of marinara sauce on one corner of the wrapper facing you. Layer with pepperoni and mozerella cheese.
2. Take your finger, dip it in water and lightly moisten all 4 edges of the wonton wrapper around filling.
3. Take the corner of the wrapper facing you and fold upwards towards the top corner about halfway.
4. Tuck in each side of the wrapper over the folded corner and roll towards the top corner to seal the roll.
5. Dip the rolled pizza roll into the beaten egg, then breadcrumbs.
6. Fill, roll and bread all wonton wrappers before frying, as they cook quickly. Set aside in a single layer on paper plates so they dont stick to each other. If the wonton wrappers dry out a little that's fine, they're easier to handle that way.
7. Heat about 2 to 3 inches of canola oil in a large skillet over medium high heat. If oil is too hot, filling will bust out of the wrappers so watch your heat closely.
8. Fry each pizza roll on each side 2 to 3 minutes or until lightly golden brown. Drain on paper towels.
9. Serve with remaining marinara sauce or ranch dressing. Enjoy!

Take one wonton wrapper and dampen the outer edges using a small amount of water on your finger. These bite-size pizza rolls are like your favorite freezer aisle after-school snack but even better. Put a slightly heaping teaspoon of filling in the middle. Egg roll wrappers and wonton skins are affordable, freeze easily and their uses are unlimited. You can even make crispy "Pizza Crack" from egg roll wrappers—who knew?!

As simple as that How to Make Wonton Pizza Rolls

So that is going to wrap it up with this exceptional food wonton pizza rolls recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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