Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, home made wonton soup with fresh bok choy. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Home made wonton soup with fresh bok choy is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Home made wonton soup with fresh bok choy is something which I have loved my whole life.
Add fresh or frozen wontons and the salt. When the wontons float to the top, add the remaining cup of water and the baby bok choy. Once wontons float to the top again, add the soy sauce and sesame oil.
Recipe of Home made wonton soup with fresh bok choy
To get started with this particular recipe, we have to prepare a few components. You can have home made wonton soup with fresh bok choy using 6 ingredients and 6 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Home made wonton soup with fresh bok choy:
- Make ready 100 g white flour
- Make ready 1 egg
- Get Pinch salt
- Take 4 tbsp Hungarian Chicken Paprikàs (Csirkepörkölt)
- Get 1 fresh bok choy
- Get 1 veggie soup square
Tonight I used some homemade broth, the Trader.joes cilantro wontons, some baby shiitake from the farmers market, frozen peas, baby bok choy and fresh chopped cilantro. I also added an egg like you would in an egg drop soup. next time I would cut my bok choy a little bit smaller as it was a bit big and sloppy to eat. This is an easy wonton soup for those looking for a base recipe. You can add more elaborate ingredients to the soup like mushrooms, spinach, bok choy, celery, prawns, BBQ pork, etc.
Instructions
Steps to make Home made wonton soup with fresh bok choy:
- I used Chicken Paprikàs which was already prepared the day before, please check out the detailed recipe by Skunkmonkey101, the title is "Hortobàgyi palacsinta pörkölt"
- For the home made wonton wrappers: mix the egg with 4 tbsp water and a pinch of salt until foamy and add the flour.Kneed it into a hard dough.
- Put a little flour on a clean flat surface and make the dough as flat as you can, then cut it into 5x5 cm squares. Put a little of the Chicken Paprikàs into each wonton a nd wet the edges of the wrapper with water and fold it into half.
- Next take the two edges and fold it again to get the shape on the picture.
- Cook the wontons in salted boiling water. They are ready when they start to swim on the surface of water
- Prepare the veggie soup: put the soup square in boiling water and also add the bok choy, cook it until the bok choy is not raw anymore. Serve it adding the wontons. Give me feedback if you liked this recipe.
Remove from heat, add remaining ingredients and serve immediately. Yesterday I made your recipe and doubled it for the broth only because I wanted a heartier soup and I added not only shiitake, more bok choy, fresh enoki mushrooms and Jumbo shrimp for the garnish, and even rice sticks (vietnamese style serving with Rice noodle on bottom. This authentic homemade wonton soup recipe is easy and fun to make! Each bowl is packed with plump pork dumplings, fresh vegetables and jumbo shrimp.. Chicken broth is added and simmered with carrots, baby bok choy, and fresh shrimp, yum!
As simple as that Recipe of Home made wonton soup with fresh bok choy
So that is going to wrap it up for this exceptional food home made wonton soup with fresh bok choy recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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