Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, mint and curd dip. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Mint and Curd Dip is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Mint and Curd Dip is something that I have loved my whole life.
Recipe of Mint and Curd Dip
To begin with this recipe, we have to first prepare a few components. You can cook mint and curd dip using 5 ingredients and 5 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Mint and Curd Dip:
- Take 3 tbsp hung curd
- Take 1 tbsp cream cheese
- Make ready 2 tbsp mint paste
- Get to taste Salt
- Get 2 pinch black pepper powder
Instructions
Instructions to make Mint and Curd Dip:
- Wash and clean mint leaves.
- Take them to a blender and make a paste using very little water. - You can use mint chutney too
- Now in a bowl take hung curd, cream cheese and mix mint paste. Mix well
- Add salt to taste and black pepper powder - Mix everything well to a fine paste
- Mint and hung curd dip is ready - Enjoy with salad or any kababs
As simple as that Steps to Prepare Mint and Curd Dip
So that’s going to wrap this up for this special food mint and curd dip recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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