Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, murgh yakhni pulao. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Murgh Yakhni Pulao is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Murgh Yakhni Pulao is something that I’ve loved my whole life.
Hey friends.this is step by step complete tutorial of murgh mater yakhni pulao. How to make White Chicken Pulao Recipe at Home. Kabuli pulao, the Punjabi Yakhni pulao, Kashmiri pulao, chicken Murgh tikka pulao, chana pulao, chicken qeema pulao, and chicken moti pulao.
Easiest Way to Prepare Murgh Yakhni Pulao
To begin with this recipe, we must prepare a few ingredients. You can cook murgh yakhni pulao using 18 ingredients and 4 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Murgh Yakhni Pulao:
- Get 300 g Chicken
- Get 500 g Rice
- Get 600 g Chicken Gravy
- Take 1 pc Onions
- Get 2 pcs Green pepper
- Make ready 2 tbsp Ginger, garlic (paste)
- Get 2 tsp Green coriander, Mint
- Get 2 pcs Tomato
- Prepare 1 pc Lemon
- Take 1/2 tsp Coriander (powder)
- Get 1/2 tsp White cumin (powder)
- Prepare 1/2 tsp Red pepper powder
- Take 3 tbsp Yogurt
- Take 1 tsp Fenugreek
- Get 1 tsp Hot spice
- Make ready 1 tsp Coriander
- Make ready 1 tsp Whole white cumin
- Prepare 4 pcs Garlic
Do give it a try and use #FalakExtreme for best results. It may sound familiar to Yakhni Pulao but trust me this is not Yakhni at all. It uses zafrani yogurt based gravy. Here is the simple recipe of Afghani Murgh Pulao or Chicken Kabuli Pulao.
Instructions
Instructions to make Murgh Yakhni Pulao:
- Take water in a pot. Add chicken, one onion, white cumin, garlic, coriander and boil it for ten minutes till you get the soup.
- Put oil in a cooking vessel. Now take onions, cumin, chopped green pepper, ginger & garlic paste in the vessel until its brown. Add tomatoes, ginger, mint, lemon, salt, white cumin, coriander, crushed red pepper, yogurt and prepared soup. Cook the gravy for five to seven minutes.After the gravy is fried, add 600 grams of soup and keep it till it gets boiled. As it is boiled
- Now add rice and cook it for three to four minute. After the water is dried, add fenugreek, put spices and leave it on steam.
- Your yakhni pulao is ready
Yakhni Pulao recipe by Shireen Anwar. Murgh Pulao-Chicken Pulao - Kali Mirch - by Smita. Murgh Pulao or Chicken Pulao is a delicious one-pot meal and this microwave version of the Pulao is quick on execution and saves lot of time. finally, serve veg yakhni pulao with raita or paneer curries. Yakhni Pulao - Rice, Biryani, Pulao Here we give you a delicious Mutton Yakhni Pulao Recipe. A combination of mutton and rice which is famous in Kashmir.
As simple as that Recipe of Murgh Yakhni Pulao
So that is going to wrap this up for this special food murgh yakhni pulao recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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