Hello everybody, it is John, welcome to our recipe page. Today, we’re going to make a special dish, chicken taco. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Chicken taco is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Chicken taco is something that I’ve loved my entire life. They’re nice and they look fantastic.
The chicken itself was flavorful but in the tacos it didn't stand out as much due to the other fillings. This recipe is tasty but needs a little kick to make it stand out more. I didn't use the bay leaves & added more lime juice.
Guide to Make Chicken taco
To get started with this recipe, we must first prepare a few ingredients. You can have chicken taco using 18 ingredients and 3 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Chicken taco:
- Prepare Taco meat ingredients
- Prepare 4.5 lbs skinless, boneless chicken breast
- Prepare 3 tsp. Pollo asada seasoning(pic below)
- Make ready 3 chicken seasoning taco seasoning packets
- Prepare 1 (28 oz) jar tomato sauce
- Take Half bottle Taco sauce
- Take Taco toppings
- Take Diced tomatoes
- Take Lettuce
- Make ready Onion
- Prepare Jalepeno peppers
- Get Shredded cheese
- Make ready Refried beans
- Prepare Seasoned Rice
- Make ready Sour cream
- Take Olives
- Prepare Guacamole
- Get Taco hot sauce
Place taco seasoning in a large resealable plastic bag; add chicken, in batches, and shake to coat. In a large skillet over medium heat, heat oil. Season chicken with salt and pepper and add to skillet. If you love tacos then this chicken street tacos recipe is what you need to give a try.
Instructions
Steps to make Chicken taco:
- Place chicken in the slow cooker and season chicken with this seasoning. If you dont have this seasoning you can use what you like. Cook on low for 7-8hrs or on high for 3-4hrs.
- Remove chicken from slow cooker and shred. Return to slow cooker and stir in juices. Add tomato sauce and taco seasoning. I like to add taco sauce to my taco meat. Always have. If meat looks not moist enough add taco sauce to get it to the desired consistency. When I rewarm it I add taco sauce to get it to the right consistency.
- Serve in taco shells, on salads, soft tacos, burritos, nachos, pizzas or in bowls over rice! Enjoy.
Amazingly flavorful mexican shredded chicken along with sour cream,cheese wrapped in warm tortilla makes this the best Mexican street chicken tacos you know of. Learn to make very easy one pot shredded mexican chicken along with rest of the ingredients topped with shredded cheese makes these street tacos the. We have tacos at least once a week because of how easy they are to make and how flavorful they are. The spicy meat, fresh zesty toppings, and sauces make tacos the ultimate dinner. These spicy grilled chicken tacos with pico de gallo and creamy cilantro sauce are our absolute favorite tacos.
As simple as that Recipe of Chicken taco
So that is going to wrap this up for this special food chicken taco recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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