Easiest Way to Prepare Rava/semolina steam appam

Aaron Vaughn   01/10/2020 16:52

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  • 🌎 Cuisine: American
  • 👩 1 - 1 servings
  • 😍 Review: 819
  • 😎 Rating: 4.5
  • 🍳 Category: Dessert
  • 🍰 Calories: 278 calories
  • Rava/semolina steam appam
    Rava/semolina steam appam

    Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, rava/semolina steam appam. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

    Rava/semolina steam appam is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Rava/semolina steam appam is something which I’ve loved my entire life.

    Instant Rava appams or Semolina Appe prepared with sooji and veggies are so devouring that everyone just love having them. This quick to make snack can be. #Instant #Rava Appam for all #appam lovers. Can be cooked instantly with easily available things at home.

    Steps to Make Rava/semolina steam appam

    To begin with this particular recipe, we have to first prepare a few components. You can cook rava/semolina steam appam using 7 ingredients and 5 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Rava/semolina steam appam:

    1. Get 1 cup Semolina
    2. Take 1/2 cup Sugar
    3. Make ready 3 Eggs
    4. Prepare 2 nos Cardamom seeds
    5. Make ready 1/2 tsp Baking powder
    6. Take as needed Dry fruits
    7. Take 1&1/2 tbsp Ghee

    Rava Idli is a popular south Indian dish. The batter thickens as the semolina absorbs the water. At this point, add a little more water if it is too thick. Instant sweet appam is prepared with a mix of rice flour, wheat flour and semolina.


    Instructions

    Instructions to make Rava/semolina steam appam:

    1. Heat 1 tbsp of ghee in a wok and roast nuts(cashew rasins). For few seconds and take out.
    2. Take semolina and sugar and powdered it in the grinder.Now take big jar of mixy add semolina and sugar powder, egg, cardamom seed and baking powder and balance ghee and beat well.
    3. And pour in greased steel katori 3/4and garnish with nuts.take a steamer add water and place a ring and place a plate and place pour batter katori on it.
    4. Cover with steamer lid and steam for 10 to 12 minutes or check with tooth pick if clear it is ready. Steam semolina cake or appam.
    5. Cool it and loose the sides with knife and mould out and serve with tea or as it is delicious and enjoy it.

    This sweet appam is very easy to make and I could not wait to share this recipe, for this festive season. It needs no soaking or grinding of rice to a smooth paste. हम इसे चटनी या टमाटर सॉंस के साथ बच्चों के टिफिन में भी रख सकते हैं. Read - Instant Rava Appam Recipe - Rawa Appe - Semolina Appam Recipe In English. This semolina appam( Rava Appam) is simpler and easy to make. Kids especially love this yummy sweet.

    As simple as that Recipe of Rava/semolina steam appam

    So that’s going to wrap it up for this special food rava/semolina steam appam recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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