Easiest Way to Make Semolina(Rava)  Appe !!

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, semolina(rava)  appe !!. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Semolina(Rava)  Appe !! is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Semolina(Rava)  Appe !! is something that I have loved my whole life. They’re nice and they look wonderful.

Learn How To Make Rava Appe Recipe, an Instant Rava Appam Recipe from The Bombay Chef - Varun Inamdar only on Get Curried. Instant Rava appams or Semolina Appe prepared with sooji and veggies are so devouring that everyone just love having them. This quick to make snack can be.

How to Make Semolina(Rava)  Appe !!

To begin with this particular recipe, we must first prepare a few components. You can have semolina(rava)  appe !! using 24 ingredients and 8 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Semolina(Rava)  Appe !!:

1. Make ready For Appe:
2. Take 2 cup Semolina (rava)
3. Take 1 cup Curd
4. Prepare 1 tbsp Salt
5. Prepare 2 tbsp Oil
6. Prepare 1/2 TSP Baking soda
7. Make ready As required water
8. Prepare For tempering :
9. Prepare 2 tbsp Oil
10. Make ready 1 tbsp Black gram skinned
11. Make ready 1 tsp Jeera
12. Make ready 1/2 TSP Asafoetida
13. Prepare 5-6 Curry leaves
14. Make ready 2 Red chilli
15. Get 2 Green chilli
16. Make ready For chutney:
17. Prepare 2 tbsp Daliya
18. Get 1 TSP Jeera
19. Get 1 Green chilli
20. Take 4 Cloves Garlic
21. Take 1/2 TSP Salt
22. Take 1/2 TSP sugar
23. Get 2 tbsp Curd
24. Get Green coriander

However for my kid I wanted a quick and instant option so learnt. Semolina is the coarse, purified wheat middlings of durum wheat mainly used in making upma, pasta, and couscous. The word semolina also refers to a sweet dessert made from semolina and milk. Semolina is a very gritty, coarse type of flour, usually made from durum wheat.

Instructions

Steps to make Semolina(Rava)  Appe !!:

1. In a pot, take 2 cup of Semolina add Curd, Salt and mix it. Add 1 cup of water and let it rest for 10 minutes.
2. After 10 minutes, take oil in a pan and heat it. Add Jeera, Asafoetida, curry leaves, red and green chillies and Black gram to it.
3. Let it crackle for a minute and add this to the batter. Mix everything well. The batter should have a dropping consistency, if not add little water to it. Add 1/2 TSP of Baking soda and mix it well so that it gets fluffy.
4. Take Appe Patra (mould) and grease it with Oil, put it on gas on medium flame and put this batter in mould one by one and cover it with a lid.
5. After 2 minutes, turn each Appe upside down, add a drop of oil. Let it cook for 2 minutes again on medium flame.
6. Once they get golden brown and crispy, take out all the Appe.
7. For chutney, take Daliya, Chilli,Coriander leaves, Sugar, Salt and Curd and add little water and grind it well.
8. Serve Appe with Chutney and enjoy !!!!

It comprises the nutritious heart (endosperm) of the grain, which is left behind when the fine flour is sifted after milling. Method:- The Appe:- - In a bowl mix the vegetables with semolina, curd/yoghurt, ginger-garlic paste, cumin seeds, sugar, green chillies and baking powder. Rava Idli is a popular south Indian dish. The batter thickens as the semolina absorbs the water. At this point, add a little more water if it is too thick..

As simple as that Steps to Prepare Semolina(Rava)  Appe !!

So that’s going to wrap this up for this special food semolina(rava)  appe !! recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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